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Want to listen to more conversations about Permaculture? 

This conversation is the first of a series of guest-hosted episodes. David Bilbrey, someone I've been speaking with for years about sitting down and recording some podcasts of his own, takes over the role of host and records an interview with Eric Chisler, one of my community members from when I lived at Seppi's Place.

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Eric devotes his energy on emerging systems, and the stories of communities, cooperative, and alternative economics. Through our time together I always enjoyed the deep, heady conversations we had about all of these subjects, as well as lighter ones, such as heavy metal music or Western martial arts.

During our many conversations together he also introduced me to many of the thinkers and theorists you'll hear mentioned today. I highly recommend listening to the video with Murray Bookchin posted below, and I'll be seeking out David Graeber's Debt, while already a copy of Charles Eisenstein's The Ascent of Humanity rests on my bookshelf, ready to read once I finish an upcoming move.

Enjoy what Eric has to share, and let me know your thoughts.

How would you build community? What about living in The Gift? Are you ready to make a leap?

Feel free to get in touch.

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Want to listen to more conversations about Permaculture? 

My guest for this episode is Rob Hopkins the creator of the idea of Transition Towns, a way for us to move from oil dependency to local resilience. That lead to his writing The Transition Handbook, something every permaculture practitioner should have in their library and which serves as a good introduction, along with Toby Hemenway’s The Permaculture City, to look at how we can move from the landscape to the people space.

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Find out more about Rob and his work at TransitionNetwork.org and the other resources below.

If you are interested in starting your own transition town or want more information on the movement, let me know.

. Email: , or if you like, drop something in the mail.

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Want to listen to more conversations about Permaculture? 

My guest for this episode is Pascal Baudar, author of The New Wildcrafted Cuisine. Pascal is taking foraged food and elevating them to more than just something to eat, and creating rich meals from the common, such as wild mustards or acorns, to the uncommon, like lurp sugar or fleas, building on years of experience and hundreds of classes on primitive, wilderness, and survival skills.

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Find out more about Pascal and his work at UrbanOutdoorSkills.com, and his book is at ChelseaGreen.com. Patreon supporters can use their discount code to save 25% off the price of the book.

Where you live, what do you eat? Have your forage for foods? Is there a plant you want to know more about, such as how to prepare it, or plan a meal around it? Let me know.

. Email: The Permaculture Podcast or, if you like, drop something in the mail.The Permaculture Podcast

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