We are so excited for Fall! Join us as we talk about our favorite Fall seasonal foods. This episode is jam-packed with recipes and interesting insights into some seasonal produce. Have you heard of a quince? Did you know seasonal eating could help combat allergies? Listen to learn more and find out our stance on pumpkin spice products. Happy Fall!

Connect with Orion Aon:
https://www.foragecolorado.com/
Instagram- https://www.instagram.com/foragecolorado/
Tik Tok: https://www.tiktok.com/@orionaon

Find the recipes Roni and Riley mentioned in this episode:
Quince Jam
Rose Hip Jelly
Rose Hip Tea
Winter Crunch Salad
Brussel Sprouts with Bacon
Pumpkin Bacon Soup
Butternut, Carrot, and Ginger Soup
Butternut Chicken Chili
Beef and Mushroom Carbonara
Homemade Pumpkin Spice Latte

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We are honored to bring you this interview with Tova Levine, the founder of Tovla Jr. As a busy mom of five fun-loving kids, she's passionate about empowering kids and has found the kitchen to be the perfect place for it.  After seeing the positive effects kitchen skills had on her children,  she knew it was something she wanted to share with the world. 
We brought Tova on the podcast to talk about her business, but we got so much more! She shares some incredible parenting and life advice with us and we can't wait for you to be inspired by her words.
Enjoy!

Connect with Tova:
Instagram: @tovlajr
Tovlajr.com

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Join us this week for a review from Riley on The New York Time Cooking: No-Recipe Recipes cookbook! Find out who would enjoy this cookbook, the pitfalls of no-recipe cooking, and see if this book is right for you!
Enjoy!

Find the No-Recipe Recipes Cookbook here. 

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We're excited to share part two of our customer meal planning tips! In this episode, we talk about batch cooking, meal prep, and planning around what you already have at home. We also share a few miscellaneous tips including a fun way to use your leftovers and best practices for meal-prepping veggies.
Enjoy!  

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We asked and you delivered! We recently asked our customers for their best meal planning advice and we received so many good tips! Join us for a two-part series where we share and discuss your meal planning tips!

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Join us for an interview with Jeani Hunt, a Registered Dietitian, and Plan to Eat customer! Jeani Hunt, MS, RD, CD works with women to take control of PCOS, infertility, and endometriosis at VeggieLush Nutrition. She loves working with women and people with uteruses who struggle with symptoms and are looking for an evidence-based approach to treatment.

In this episode, we get to know more about Jeani and how she made the career transition to become a dietitian. She tells us about some of her recommendations and approaches to balanced nutrition. We hope you enjoy!   

Connect with Jeani online:
https://veggielush.com/
Book a Free Nutrition Chat: https://calendly.com/veggielush/15min 

Jeani's recipe for Veggie Skewers

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Join us for an interview with Rosemarie Groner, The Busy Budgeter! Rosemarie has been featured on Country Living, Entrepreneur, Forbes, Fox Business, and Rockstar Finance and has taught over 18 million people how to budget and save money (even if they're a total hot mess). She teaches how to get the best results with the least amount of effort and specializes in the toughest cases of chronic disorganization. 

We got to hear about Rosemarie's life transformation from disorganized and in debt to a successful blogger and business owner! Learn about some of her methods for simplifying your life through automation, 15-minute convenience meals, and incentivizing your budget. Enjoy!

Www.busybudgeter.com
[email protected]
Free Budgeting Workshop: https://event.webinarjam.com/register/19/vy8orup

Find Rosemarie's Vegan Queso Recipe: https://app.plantoeat.com/recipes/33745428/

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If you've fallen off the meal planning wagon, we're here to help you get back on! Join us for a conversation full of advice for getting back in the habit of meal planning.  We talk about the benefits of meal planning, why we've fallen out of the habit, and so many tips for making the planning process simpler. Go into Fall with your planning routine in place! Enjoy!

Find the recipes Riley and Roni talk about in this episode:
Big Mac in a Bowl
Pizza on the Smoker

Learn more about the book Roni recommended: Better Than Before

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We had the pleasure of interviewing Orion Aon of Forage Colorado. Orion is an avid outdoorsman with a passion for all things wild food! In 2015, Orion started Forage Colorado where he shares his passion for edible wild plants and mushrooms, writes educational content, and offers private foraging classes.

We chatted with Orion about being a self-taught forager, how he became interested in foraging, and some common misconceptions about wild food. We end the conversation with some common "weeds" that are actually edible plants! We learned so much from Orion and we hope to have him back on the podcast again in the future!

Connect with Orion online:
Website - https://www.foragecolorado.com/
Email - [email protected]
Instagram- https://www.instagram.com/foragecolorado/
Tik Tok: https://www.tiktok.com/@orionaon

Orion's Wild Spaghetti Sauce Recipe: https://app.plantoeat.com/recipes/33597464/

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Learn how to "anchor" your meal planning in this episode! We learned so much from Amylee about the different ways to meal plan and what can serve as your anchor. Amylee blogs as The Productive Mama, where she seeks to help moms balance their busy lives, by providing tools and strategies for saving and earning money, parenting, staying organized and mostly by helping provide nourishing food without driving anyone crazy.
We hope you enjoy this episode and learn as much as we did!

Connect with Amylee:
Her website
Facebook
Top Ten Foods All Organized Moms Keep in their Freezer

Read about Amylee's accident and how her Freezer meal club helped her family during recovery: https://productivemama.com/wordpress/slowing-down-after-accident/

Use code PTEPOD to get 20% off Amylee's Freezer Meal Club Course: https://productivemama.samcart.com/products/freezer-meal-club-course

Amylee's Fiesta Bean Mix Recipe: https://app.plantoeat.com/recipes/33597423/

Read about the Staples List here: https://learn.plantoeat.com/help/use-the-staples-list-for-frequently-purchased-items

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