
Sign up to save your podcasts
Or
After six long years, The San Francisco Chronicle has revived its annual Top 100 Restaurants list. Critics MacKenzie Chung Fegan and Cesar Hernandez join us to share their picks, their process, and their personal food obsessions. We’ll take a tour of the restaurants that made this year’s list, and dish about what makes a restaurant truly “top” – from Michelin-worthy tasting menus to perfectly grilled fish tacos. What Bay Area restaurant would you rank #1?
Guests:
MacKenzie Chung Fegan, restaurant critic, The San Francisco Chronicle
Cesar Hernandez, associate restaurant critic, The San Francisco Chronicle
Learn more about your ad choices. Visit megaphone.fm/adchoices
4.3
652652 ratings
After six long years, The San Francisco Chronicle has revived its annual Top 100 Restaurants list. Critics MacKenzie Chung Fegan and Cesar Hernandez join us to share their picks, their process, and their personal food obsessions. We’ll take a tour of the restaurants that made this year’s list, and dish about what makes a restaurant truly “top” – from Michelin-worthy tasting menus to perfectly grilled fish tacos. What Bay Area restaurant would you rank #1?
Guests:
MacKenzie Chung Fegan, restaurant critic, The San Francisco Chronicle
Cesar Hernandez, associate restaurant critic, The San Francisco Chronicle
Learn more about your ad choices. Visit megaphone.fm/adchoices
9,108 Listeners
391 Listeners
38,249 Listeners
60 Listeners
1,011 Listeners
398 Listeners
6,629 Listeners
245 Listeners
418 Listeners
1,048 Listeners
4,625 Listeners
90 Listeners
111,034 Listeners
2,264 Listeners
181 Listeners
414 Listeners
370 Listeners
1,509 Listeners
15,298 Listeners
25 Listeners