
Sign up to save your podcasts
Or
This week Lisa & Becs are feeling curious and ready to try something new.
Join them to explore spring foraging and experimental cooking, picking up the things they tried in lockdown and discovering why being curious is good for all of us.
Pop the kettle on and pause for a moment with an original short story plus we’ll hear from Mind, which is supporting A Spring Tonic through Pause, the monthly subscription box.
To subscribe or order a copy of the magazine visit thesimplethings.com
4.6
2525 ratings
This week Lisa & Becs are feeling curious and ready to try something new.
Join them to explore spring foraging and experimental cooking, picking up the things they tried in lockdown and discovering why being curious is good for all of us.
Pop the kettle on and pause for a moment with an original short story plus we’ll hear from Mind, which is supporting A Spring Tonic through Pause, the monthly subscription box.
To subscribe or order a copy of the magazine visit thesimplethings.com
161 Listeners
104 Listeners
101 Listeners
247 Listeners
4,016 Listeners
1,172 Listeners
40 Listeners
171 Listeners
321 Listeners
306 Listeners
203 Listeners
212 Listeners
47 Listeners
51 Listeners
490 Listeners