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The Value of Nutrition Support Therapy: Impact on Clinical and Economic...: JPEN March 2020 (44.3)
(Bonus) The Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes in the US: JPEN March 2020 (44.3)
In this podcast, Editor-in-Chief Kelly A. Tappenden, PhD, RD, interviews Albert Barrocas MD, on the article “The Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes in the US” published in the March 2020 issue of JPEN.
https://onlinelibrary.wiley.com/doi/10.1002/jpen.1768
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By ASPEN Podcasts
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(Bonus) The Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes in the US: JPEN March 2020 (44.3)
In this podcast, Editor-in-Chief Kelly A. Tappenden, PhD, RD, interviews Albert Barrocas MD, on the article “The Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes in the US” published in the March 2020 issue of JPEN.
https://onlinelibrary.wiley.com/doi/10.1002/jpen.1768
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