<p>The guys meet up with Winemaker Casey Graybehl to talk over his line of Grenache wines and how all of this fits into the holidays.  Brian and Bart get Casey really talking about his background, his time in France and what it’s like to move from a “Garage-ista” to having a full line of small batch Grenache:  his wines are stellar and a treat for any holiday or in your glass right now. Sam is on special assignment in NYC and John is figuring just how much great wine he can get the family involved in. Happy Holidays from The Wine Makers</p>

The guys meet up with Winemaker Casey Graybehl to talk over his line of Grenache wines and how all of this fits into the holidays. Brian and Bart get Casey really talking about his background, his time in France and what it’s like to move from a “Garage-ista” to having a full line of small batch Grenache: his wines are stellar and a treat for any holiday or in your glass right now. Sam is on special assignment in NYC and John is figuring just how much great wine he can get the family involved in. Happy Holidays from The Wine Makers

<p>The guys meet up with Winemaker Casey Graybehl to talk over his line of Grenache wines and how all of this fits into the holidays.&nbsp; Brian and Bart get Casey really talking about his background, his time in France and what it’s like to move from a “Garage-ista” to having a full line of small batch Grenache:&nbsp; his wines are stellar and a treat for any holiday or in your glass right now. Sam is on special assignment in NYC and John is figuring just how much great wine he can get the family involved in. Happy Holidays from The Wine Makers</p>

The Wine Makers – Holiday Wines

A laid-back journey into the heart of wine culture  Every week, hosts Sam Coturri, Bart Hansen, and Brian Casey pull the cork on real conversations with winemakers, growers, sommeliers, and industry trailblazers from Sonoma and beyond. The Wine Makers blends deep knowledge with a relaxed, no-snobbery approach to everything from biodynamic farming to rebellious cider makers and sake artisans.  These are not dry lectures or polished promos—just passionate people talking shop over a glass (or three). The hosts’ decades of hands-on experience in vineyards, cellars, and tasting rooms fuel lively discussions about sustainability, storytelling, and the changing world of wine.  Whether you’re just starting to explore wine or already know your skin-contact from your carbonic maceration, this show delivers honest insight, practical advice, and plenty of personality. Pour a glass and press play.

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A laid-back journey into the heart of wine culture Every week, hosts Sam Coturri, Bart Hansen, and Brian Casey pull the cork on real conversations with winemakers, growers, sommeliers, and industry trailblazers from Sonoma and beyond. The Wine Makers blends deep knowledge with a relaxed, no-snobbery approach to everything from biodynamic farming to rebellious cider makers and sake artisans. These are not dry lectures or polished promos—just passionate people talking shop over a glass (or three). The hosts’ decades of hands-on experience in vineyards, cellars, and tasting rooms fuel lively discussions about sustainability, storytelling, and the changing world of wine. Whether you’re just starting to explore wine or already know your skin-contact from your carbonic maceration, this show delivers honest insight, practical advice, and plenty of personality. Pour a glass and press play.

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The Wine Makers – Holiday Wines

The Wine Makers – Holiday Wines

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