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Tuscan Cooking and Baking with Giulia Scarpaleggia
Brian is joined by Tuscan food writer and cookbook author, Giulia Scarpaleggia to discuss her most recent cookbook, Cucina Povera, and the interesting history of Italian Cuisine.
Follow Bake from Scratch:
Instagram: @thebakefeed
Website: bakefromscratch.com
Follow Brian on Instagram: @brianharthoffman
Follow Giulia on Instagram: @julskitchen
View all episodes
By Brian Hart Hoffman
4.6
191191 ratings
Brian is joined by Tuscan food writer and cookbook author, Giulia Scarpaleggia to discuss her most recent cookbook, Cucina Povera, and the interesting history of Italian Cuisine.
Follow Bake from Scratch:
Instagram: @thebakefeed
Website: bakefromscratch.com
Follow Brian on Instagram: @brianharthoffman
Follow Giulia on Instagram: @julskitchen
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