Provisioning isn't just about taking the food you eat all the time. Leave room for special ingredients!

In this episode, experienced cruiser Nica Waters talks a bit about her provisioning philosophy and the importance of having special treats.

Links to items mentioned in this episode:

Northeast Kingdom in Vermont: http://northeastkingdom.com

Galley tools and foods from Amazon:

Microplane zester: https://amzn.to/2HMWofk

Solar oven: https://amzn.to/2w6hIev

Thermal cooker: https://amzn.to/2w6nTiI

Pressure cooker: https://amzn.to/2I7nscN

Kanokwan red thai curry paste: https://amzn.to/2HMZ2Si

Sponsor: Solavore Solar Ovens. Cook with the power of the sun with your Solavore Sport solar oven. Slow-cook, roast, or bake, the lightweight and durable Solavore is perfect for life on board. Keep the galley cool and save fuel too! Use coupon code Galley2018 for 15% off through July 2018.

Music: "Slow Down" by Yvette Craig