Honey & Co: The Food Sessions

V&A Special - Ep 2 - Fernando Laposse on Totomoxtle, using heirloom Mexican corn


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Ep2 of our mini-series in partnership with the V&A to celebrate their fantastic exhibition FOOD: Bigger than the Plate.

In the grand setting of the V&A museum we chatted to artist Fernando Laposse about his part in the compost section of the exhibition - Totomoxtle, a beautiful new decorative veneer material made with the colourful husks of heirloom Mexican corn. We talked everything from seed banks to saying yes when you mean no, from biodiversity and the future of growing, to rural farmers on facebook. 

Visit the exhibition https://www.vam.ac.uk/whatson

  Listeners can get 40% off tickets to the exhibition using promo code: FOOD40  

@fernandolaposse @vamuseum

#plateup

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Honey & Co: The Food SessionsBy Honey & Co.

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