🍷 On today’s episode: The Vint team sits down with James Cluer, Master of Wine (MW) and founder of Fine Vintage Ltd., a leading authority in wine education, luxury travel, and fine wine collecting. With over 30 years in the industry, Cluer has shaped how enthusiasts and professionals engage with fine wine—whether through WSET courses, exclusive wine tours, or high-end collecting.

Cluer dives into the origins of Fine Vintage Ltd., how the company has expanded from WSET education into luxury wine travel, and what goes into crafting world-class wine experiences. He shares behind-the-scenes stories from leading exclusive tours through Bordeaux, Burgundy, and Champagne, discusses the dynamics of hospitality at top estates. Plus, the hosts and Cluer reflect on wine trends, the future of the industry, and what to watch.

• 🏰 Behind the gates of Bordeaux – how Fine Vintage secures access to the châteaux that rarely welcome guests
• 📖 Wine education done right – the difference between studying wine and truly experiencing it
• 🥂 Stories from 20+ years of luxury wine travel – from Michelin-starred dinners to unexpected late-night chaos
• The future of fine wine – trends in collecting, the shifting landscape of wine appreciation, and why storytelling matters more than ever

If you’re a collector, an enthusiast, or just someone who loves a great bottle with an even better story, this episode is for you.

Chapters

00:00 Introduction to the Vint Podcast
08:54 Antonio Galloni's 2022 Bordeaux Report
10:18 James Cluer's Wine Education and Tours
13:44 Fine Vintage's Global Wine Education
17:45 Cultural Differences in Wine Education
19:24 Evolution of Fine Vintage Wine Tours
28:06 Typical Itinerary of a Bordeaux Wine Tour
32:21 Unique Experiences on Wine Tours
33:27 Wine Tours in Emerging Regions
39:31 Future Trends in the Wine Industry
48:38 Conclusion and Farewell

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Tony Gullikson, an Advanced Sommelier with the Court of Master Sommeliers, runner-up in the Best USA Sommelier Competition, and a competitor in multiple high-level sommelier contests. They discuss Tony’s journey from Sonoma to the South, his experience in rigorous sommelier competitions, and the challenges of curating an innovative wine program in a non-traditional wine market. The conversation also explores industry shifts, how sommeliers can adapt to declining wine sales, and why blending is making a comeback in fine wine.

The hosts open the show with a discussion on the art of blending, examining its rise in prominence and how the term has evolved in the wine market. They explore how winemakers are shifting their messaging to highlight blends, moving away from a past era dominated by single-vineyard and varietal labeling. 

Highlights:

• Tony’s path from Sonoma to Savannah and how he found his passion for wine
• Competing at the highest level, including the Best USA Sommelier Competition
• The structure of sommelier competitions and how they prepare candidates for exams
• The intricacies of running a wine program in the Southeast
• How sommeliers can shape the future of wine culture

Chapters:
00:00 Introduction to the Vint Podcast
05:01 The Art of Wine Blending
13:00 Interview with Tony Gullikson: A Sommelier's Journey
29:53 Exploring the Beverage List at Fitzroy
30:59 Deciding on Sparkling Wines for the Menu
31:59 Understanding the Clientele and Seasonal Trends
33:17 Crafting a Classic Wine List
34:09 Selling Unique Wines and Educating Customers
37:49 The Role of Cocktails and Bourbon at Fitzroy
38:27 Insights into Sommelier Competitions
46:15 The Importance of Service in Competitions
50:33 Challenges and Trends in the Wine Industry
55:15 Conclusion and Final Thoughts

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller take a deep dive into the most significant trends and shifts shaping the wine world as we move into 2025. Drawing on insights from industry reports, expert opinions, and their personal experiences, they explore the evolving preferences of wine enthusiasts and collectors. From the growing popularity of white wine to the challenges posed by neo-prohibitionism, this episode offers a comprehensive look at the future of wine. Perfect for seasoned collectors, casual drinkers, or anyone curious about what lies ahead in the world of wine and spirits.

Key Topics Explored:

• White Wine’s Rise to Prominence: 
• Health Trends and Neo-Prohibitionism: 
• The Decline of Bulk Wine
• The Power of Storytelling in Wine
• What’s on Their 2025 Wine Radar

Have thoughts on the topics discussed or ideas for future episodes? Reach out to us at VintMarketplace.com or share your suggestions on social media. Don’t forget to subscribe to stay updated on all upcoming episodes!

Chapters:
00:00 Introduction to the Vint Podcast
00:22 Hosts Catch Up and Offsite Recap
01:06 Looking Ahead: Wine Trends for 2025
03:02 White Wine vs. Red Wine: Popularity and Perceptions
07:35 Health Concerns and Neo-Prohibitionism
15:46 The Decline of Cheap Bulk Wine
23:04 Rising Costs of Quality Wine
25:29 The Future of Wine Education and Storytelling
34:38 Hosts' Personal Wine Preferences for 2025
38:09 Conclusion and Upcoming Guests

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Brady Weller and Billy Galanko welcome Jeff Andrews, founder of Trothe, and Ray McKee, Trothe’s talented winemaker. Together, they share the story behind Trothe—a Washington State winery setting a new benchmark for luxury wines. From their family farming roots in the Horse Heaven Hills to crafting wines that rival the world’s best, Jeff and Ray discuss their dedication to quality, the unique terroir of their vineyards, and their innovative approach to winemaking.

Key topics covered include:

• The founding of Trothe and its mission to elevate Washington wine on a global stage.
• How technology and tradition come together in Trothe’s vineyard and winery practices.
• The role of Horse Heaven Hills’ terroir in shaping their acclaimed Cabernet Sauvignon.
• Trothe’s commitment to a bespoke, relationship-driven customer experience.

Chapters:

00:00 Introduction to the Vint Podcast
00:48 Exciting Episode Preview and Troth Wines
02:27 Sustainable Wine Transportation
04:56 Innovative Vine Disease Detection
06:36 Guest Introduction: Jeff Andrews and Ray McKee
08:46 The Story Behind Troth Wines
14:03 Washington State's Wine Industry
16:53 Challenges and Opportunities in Washington Wine
24:19 Troth's Direct-to-Consumer Strategy
25:25 Exploring Troth and Sagebreaker Wines
29:39 Creative Inspiration from David Bowie
30:23 Sagebreaker and Truth Wines Distribution
30:49 Success at Taste Washington
31:11 The Art and Science of Winemaking
31:48 Micro Crew Approach in Vineyards
34:18 Technology in Winemaking
37:14 The Importance of Terroir
40:58 Harvesting Techniques and Challenges
43:18 Oak Barrel Selection and Influence
56:46 Accolades and Recognition
01:00:55 Conclusion and Future Prospects

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Brady Weller and Billy Galanko sit down with Mark Blatty, founder of Byron Blatty Wines, to explore the emerging wine scene in Los Angeles County. Mark shares his journey from a career in the entertainment industry to becoming a vintner, crafting bold and expressive wines that highlight the diverse terroir of Southern California. The conversation dives into the challenges and rewards of sourcing grapes from Malibu, Bel Air, and the high desert regions, and how Byron Blatty Wines is redefining perceptions of LA wine.

Mark also recounts the historical roots of winemaking in Los Angeles, touching on his work with the Mission San Gabriel to preserve vines dating back to the 18th century. He explains his winemaking philosophy, which balances classic techniques with modern precision, producing wines that rival Napa Cabernet and Rhône-inspired blends. The hosts discuss the rise of urban tasting rooms, including Byron Blatty’s own space in Highland Park, and how it’s becoming a hub for education and wine culture.

Whether you’re a collector, a casual drinker, or someone curious about Southern California’s overlooked wine regions, this episode uncovers the passion and innovation driving Byron Blatty Wines. Tune in to learn how Mark and his team are pushing boundaries and elevating Los Angeles as a legitimate winemaking destination.

Timestamps
00:00 Introduction to the Vent Podcast
00:22 New Year Celebrations and Travel Stories
01:00 Wine Adventures in Bangkok
03:13 Fire Emergency in Bangkok Hotel
07:47 Chateau Moussard Experience
10:46 Interview with Mark Blatty of Byron Blatty Wines
24:38 Exploring LA's Unique Wine Regions
26:52 Diving into the Wine Lineup
28:09 Challenges and Successes in LA Wine
30:18 The Economics of LA Wine
32:07 Wine Scores and Market Strategies
34:33 Crafting High-Quality Wines
43:40 The Story Behind Byron Blatty
44:35 Collaborating with Mission San Gabriel
50:20 Future Plans and Tasting Room Experience
54:00 Conclusion

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, co-hosts Brady Weller and Billy Galanko sit down with David Keck, Master Sommelier, winemaker, and proprietor of Stella 14 Wines in Vermont. David shares insights into his journey from opera singing and hospitality leadership to pioneering winemaking in Vermont’s challenging cold-climate vineyards.

This conversation covers everything from Vermont’s burgeoning wine culture and the role of hybrid grape varieties to the unique challenges of farming and winemaking in a marginal climate. David also dives into the upcoming Champlain Valley AVA, his vineyard expansion, and what the future holds for Vermont wine.Episode Highlights:

Must-Visit Recommendations in Vermont:

• Breweries: Hill Farmstead, Alchemist, Lot 6 Brewing, Schilling (New Hampshire).
• Cideries: Wild Branch Cider, Eden Ciders.
• Wineries: La Garagista, Shelburne Vineyard, Ellison Estate, Camila Carrillo's Montanuela.
• David’s Stella 14 Wines: Unique and rare wines you’ll have to travel to Vermont to find!

Chapters:
00:00 Introduction to the Vint Podcast
00:43 Special Guest: David Keck, Master Sommelier
01:30 Vermont Winemaking Challenges and Innovations
02:03 Record-Breaking Wine Auctions
08:31 David Keck's Unique Winemaking Approach
12:52 David Keck's Background and Journey
16:01 Vermont's Wine Culture and Future
26:58 Challenges of Managing Old Vines
28:49 The Champlain Valley AVA Progress
30:47 Vermont Wine Producers and Distribution
32:25 Impact of Climate Change on Vineyards
35:02 Organic Farming and Its Challenges
38:42 Expanding and Diversifying Vineyards
44:00 Balancing Vineyard Work and Business
48:28 Trends and Concerns in the Wine Industry
52:18 Vermont's Artisanal Scene and Recommendations
54:57 Conclusion and Future Plans

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode, we sit down with Eduardo Chadwick, the visionary behind Viñedo Chadwick, Seña, and Errázuriz—three producers shaping the future of Chilean fine wine. Eduardo’s passion for elevating Chile’s global reputation has made him one of the most influential figures in South American wine. From historic tastings to sustainable practices, Eduardo shares how his family’s dedication has put Chilean wines on the world stage.

Eduardo shares his family's winemaking legacy, which dates back to the 19th century, and details his mission to elevate Chilean wines to global recognition. We explore:

• The Berlin Tasting: Chile’s “Judgment of Paris” moment where Eduardo’s wines shocked the world by outperforming Bordeaux and Italian icons in a blind tasting.
• Chilean Terroir: How regions like the Maipo Valley and Aconcagua Valley produce wines of finesse, elegance, and ageability, particularly through Cabernet Sauvignon and Bordeaux-style blends.
• Biodynamic Farming: Eduardo discusses the role of biodynamic principles in preserving terroir and enhancing wine quality.
• Las Pizarras Chardonnay & Pinot Noir: Chile’s coastal vineyards are redefining cool-climate wines with minerality and freshness akin to Burgundy.

Chapters:
00:00 Welcome to the Vint Podcast
00:45 Holiday Greetings and Episode Overview
01:11 Interview with Eduardo Chadwick
03:10 Wine Enthusiast Top 100 Wines
08:34 Eduardo Chadwick's Legacy and Achievements
22:50 The Absence of Recognition in Chilean Wines
23:14 The Blind Masterclass and Tasting Initiative
24:22 The Berlin Tasting: A Turning Point
25:10 Global Tastings and Consistent Success
27:24 Challenges and Changes in Distribution
32:37 The Birth of Viñedo Chadwick and Seña
34:09 Exploring Chile's Coastal Wines
43:55 Sustainability and Climate Adaptation
47:38 Future Prospects and Brand Building
48:53 Conclusion and Final Thoughts

(Alternate wine name spellings for US: Vinedo Chadwick / Sena)

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode, we’re joined by Vince Anter, host of V is for Vino, for his third appearance on the show. Vince shares insights from his newest episodes, taking listeners on a journey through Burgundy and the Loire Valley—two of France’s most iconic wine regions.

In Burgundy, Vince dives into the region’s understated charm, from the limestone vineyards of Chablis to the rolling hills of the Mâconnais. He highlights how family-run producers focus on their land, creating wines that express the purity of terroir. Vince also explains the distinctiveness of Côte d’Or, where world-class Pinot Noir and Chardonnay thrive, and why lesser-known areas like the Chalonnais offer exceptional value.

We then head west to the Loire Valley, a region brimming with diversity. Vince explores Muscadet’s coastal freshness, the versatility of Chenin Blanc in Anjou and Saumur, and the savory beauty of Cabernet Franc from Chinon and beyond. He emphasizes how the Loire combines terroir-driven wines with remarkable value, making it a must-know region for every wine lover.

Throughout the conversation, Vince shares stories from filming V is for Vino, his approach to educational content, and even a viral moment involving a misunderstood wine opener. Whether you’re planning a trip to France or just exploring its wines, this episode is packed with takeaways.

Listen now and learn:

• What makes Burgundy’s wines—and its culture—so unique.
• How Loire Valley wines balance value, complexity, and diversity.
• Vince’s tips for finding standout bottles at every price point.

Chapters:
00:00 Welcome to the Vint Podcast
00:35 Coravin Giveaway Announcement
01:21 Upcoming Episodes and Housekeeping
01:32 Introducing Vince Anter
02:50 Wine Education with Vince
04:19 Top Wine Books of 2024
07:24 Interview with Vince Anter
10:41 Exploring Burgundy with Vince
30:36 Old Money in Wineries
31:21 Impact of Climate Change on Winemaking
32:32 Consumer Trends in Wine
33:43 Exploring the Loire Valley
36:52 Muscadet: The Underrated Wine
42:56 Cabernet Franc from the Loire
49:41 V for Vino Updates and Achievements
54:51 Short Form Content Success
01:00:19 Holiday Wine Plans
01:01:53 Conclusion and Final Thoughts

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller interview acclaimed wine importer Terry Theise, announce the final Coravin Sparkling giveaway of the year, and discuss the 2024 latest Liv-ex Power 100 rankings. Terry is celebrated for introducing the United States to many of the top and most respected producers from Germany and Austria.

Terry shares his incredible journey from humble beginnings in the wine business to becoming a champion for artisanal producers in Germany and Austria. The conversation dives into the unique characteristics of Riesling, Gruner Veltliner, and red varietals like Blaufränkisch and Spätburgunder, offering listeners a wealth of insight into these regions and their wines. Terry also reflects on his work with grower Champagnes and the evolution of Champagne culture.

Highlights

• Terry’s introduction to German and Austrian wines and how he became a groundbreaking importer.
• The key differences between German and Austrian Riesling, from terroir to tasting notes.
• Gruner Veltliner: A versatile and food-friendly white wine that pairs with even the most challenging dishes.
• Austrian red wines, including the distinct profiles of Blaufränkisch, St. Laurent, and Zweigelt.
• The rise of German Spätburgunder (Pinot Noir) and its growing reputation among wine enthusiasts.
• Practical tips for selecting wines from these often-overlooked regions.

Chapters:
00:00 Introduction to the Vint Podcast
00:32 Coravin Giveaway Announcement
02:15 Introducing Terry Theise
03:04 LiveX Power 100 Rankings
09:07 Deep Dive into German and Austrian Wines
15:18 Terry Theise's Career Journey
26:38 Understanding the VDP and German Wine Market
29:27 The Journey from Germany to Austria
30:48 Discovering Austrian Wines
33:20 Comparing Austrian and German Rieslings
39:58 The Versatility of Gruner Veltliner
43:41 Exploring Austrian Red Wines
48:59 The Rise of German Pinot Noir
55:51 The Grower Champagne Revolution

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller bring you an in-depth conversation with Maurizio Zanella, founder of Ca’ del Bosco and one of the key figures behind the establishment of Franciacorta as a DOCG in 1995. The episode kicks off with exciting news, including the announcement of a giveaway winner for a Coravin Sparkling System and a feature about the Vint Podcast in the Cos Chronicles. (Link: https://www.estournel.com/en/home/cos-chronicle/vint-the-podcast-that-makes-wine-accessible/)  Billy and Brady also discuss the rise of Alta Langa as an emerging sparkling wine region in Italy, contrasting it with the well-established Franciacorta, and highlight the cultural significance of these wines in the global market.

Maurizio Zanella then takes center stage, sharing his fascinating journey from a young visionary in the 1970s to a pioneer of Italian wine’s renaissance. He recounts how he helped transform Franciacorta from an unknown region into a globally recognized name by advocating for strict production standards and rejecting its classification as a sparkling wine. Instead, he emphasizes Franciacorta as a wine of place, defined by its terroir and method rather than its bubbles. Zanella discusses the region’s unique regulations, including low yields, limited pressing, and extended maturation times, which set it apart from Champagne and other sparkling wine-producing regions. 

The conversation touches on topics such as the role of indigenous grape varieties, innovations like zero-dosage styles, and the impact of climate change on viticulture. With reflections on his mentor Luigi Veronelli’s influence and insights into the future of Franciacorta, Maurizio offers listeners a masterclass in winemaking and regional development. 

The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.

The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at [email protected], or Billy Galanko at [email protected].

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Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...