Fennel is a GLORIOUS vegetable in that it lasts for ages in the bottom of your fridge so you can really leave it there to rot for ages, MONTHS, if you want.

But if you want to actually COOK and EAT it, we have some great suggestions.

Roasting - yes, but you can also make a delicious Fennel and Orange Salad that not only is delicious and pretty simple, it also has a good afterlife as leftovers for packed lunches.

Want more food tips? Check out the 5 Minute Food Fix Instagram.

Learn more about your ad choices. Visit megaphone.fm/adchoices

See omnystudio.com/listener for privacy information.

Hosted on Acast. See acast.com/privacy for more information.