In this episode of “At Your Convenience,” CSP Editor Chuck Ulie talks with Eric Hildenbrand, chief strategy and administrative officer at Temple, Texas-based convenience-store distributor McLane Co., about the Food Safety Modernization Act, also known as FSMA 204. 

On this podcast, Hildenbrand  talks about the goal of the act, which is to make traceability much faster than it is today. He also discusses some of the foods that will be affected and what c-stores should be doing now to get ready.