How does an idea make its way into Food & Wine magazine? What older recipes should we all be making now? Hear Karen Shimizu, Food & Wine's executive editor, answer these questions—and share her weeknight dinner favorites and the lessons she's learned through her years at the magazine. Get all the links from this episode at <a href="https://thedinnerplan.substack.com/" rel="noopener noreferrer" target="_blank">TheDinnerPlan.Substack.com</a>.___Thanks to <a href="https://amzn.to/43M8iBD" rel="noopener noreferrer" target="_blank">House Foods</a> and <a href="https://www.americanvinegarworks.com/" rel="noopener noreferrer" target="_blank">American Vinegar Works</a> for supporting this episode. <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

How does an idea make its way into Food & Wine magazine? What older recipes should we all be making now? Hear Karen Shimizu, Food & Wine's executive editor, answer these questions—and share her weeknight dinner favorites and the lessons she's learned through her years at the magazine. Get all the links from this episode at TheDinnerPlan.Substack.com. ___ Thanks to House Foods and American Vinegar Works for supporting this episode. Hosted on Acast. See acast.com/privacy for more information.

How does an idea make its way into Food &amp; Wine magazine? What older recipes should we all be making now? Hear Karen Shimizu, Food &amp; Wine's executive editor, answer these questions—and share her weeknight dinner favorites and the lessons she's learned through her years at the magazine. Get all the links from this episode at <a href="https://thedinnerplan.substack.com/" rel="noopener noreferrer">TheDinnerPlan.Substack.com</a>.___Thanks to <a href="https://amzn.to/43M8iBD" rel="noopener noreferrer">House Foods</a> and <a href="https://www.americanvinegarworks.com/" rel="noopener noreferrer">American Vinegar Works</a> for supporting this episode. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

What Does Food & Wine's Executive Editor Actually Cook at Home?

Figuring out what’s for dinner can be exhausting. The Dinner Plan helps you start every week with fresh cooking inspiration, thanks to Maggie Hoffman and a roster of top cookbook authors. You'll get dinner ideas for every season, advice on how to make meal planning easier, budget cooking and grocery shopping tips, and easy dinners to make when you're short on time or energy. Guests include experts like Molly Baz, Melissa Clark, Sami Tamimi, J. Kenji López-Alt, Hailee Catalano, and more. To get each guest's cookbook recommendations, plus a full recipe from every guest, subscribe to The Dinner Plan newsletter for free at <a href="https://thedinnerplan.substack.com/" rel="noopener noreferrer" target="_blank">TheDinnerPlan.Substack.com</a>.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

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Figuring out what’s for dinner can be exhausting. The Dinner Plan helps you start every week with fresh cooking inspiration, thanks to Maggie Hoffman and a roster of top cookbook authors. You'll get dinner ideas for every season, advice on how to make meal planning easier, budget cooking and grocery shopping tips, and easy dinners to make when you're short on time or energy. Guests include experts like Molly Baz, Melissa Clark, Sami Tamimi, J. Kenji López-Alt, Hailee Catalano, and more. To get each guest's cookbook recommendations, plus a full recipe from every guest, subscribe to The Dinner Plan newsletter for free at TheDinnerPlan.Substack.com. Hosted on Acast. See acast.com/privacy for more information.

Figuring out what’s for dinner can be exhausting. The Dinner Plan helps you start every week with fresh cooking inspiration, thanks to Maggie Hoffman and a roster of top cookbook authors. You'll get dinner ideas for every season, advice on how to make meal planning easier, budget cooking and grocery shopping tips, and easy dinners to make when you're short on time or energy. Guests include experts like Molly Baz, Melissa Clark, Sami Tamimi, J. Kenji López-Alt, Hailee Catalano, and more. To get each guest's cookbook recommendations, plus a full recipe from every guest, subscribe to The Dinner Plan newsletter for free at <a href="https://thedinnerplan.substack.com/" rel="noopener noreferrer">TheDinnerPlan.Substack.com</a>. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

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What Does Food & Wine's Executive Editor Actually Cook at Home?

What Does Food & Wine's Executive Editor Actually Cook at Home?

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