What's Eric Eating

What's Eric Eating

By What's Eric EatingSociety & CultureArtsFood
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What's Eric Eating episodes

  • Episode 217 - Daut Elshani and Geoff Hundt of d'Alba Craft Kitchen & Cocktails
    Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • 2 Houston Nightlife Veterans Step in to Open Planned Galleria Food Hall
    • Austin Based Bar Serves Up Tropical Vibes to Prime Montrose Rooftop
    • New Wine Shop-Market Boasting CBD Items, Art, and More Pops Open in Bellaire
    • Ambitious New Houston BBQ Joint Fires Up EaDo with Smoked Meats and Massive Patio
    • Ben Berg Heats Up The Heights with New, Intimate Italian Restaurant
    • 26 Houston Restaurants Open for Dine-In on Thanksgiving Day
    • Suburban Favorite Pizza Joint Picks The Heights for First Inner Loop Location
    • Red-Hot Houston Restaurateur Reveals 2 New Concepts for Buzzy Buffalo Bayou Development
    • 56 min
    • Episode 216 - Patrick Feges of Feges BBQ and Jim Buchanan of Dozier's BBQ
      Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
      Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
      • Bun B and Houston Food Trucks Team Up for Astroworld Victims Fundraiser
      • Masterchef Winner Christine Ha Picks Spring Branch for Vietnamese Gastropub
      • New York Based, Australian Style Coffee Shop Brews Up First Houston Location
      • Fantastical, Anime-Inspired Nightclub Dances into Downtown This Month
      • 2 Houston Nightlife Veterans Step in to Open Planned Galleria Food Hall
      • Austin Based Bar Serves Up Tropical Vibes to Prime Montrose Rooftop
      • Pint-Sized Coffee Shop Percolates in Buzzy Garden Oaks Destination
      • Favorite Uptown Sushi Rolls into North Houston with Stylish New Concept

      • To hear Patrick's full story, listen to episode 47 of Tales from the Pits: Texas BBQ Podcast here.
        1 hr 10 min
      • Episode 215 - Mary Clarkson of Avondale Food and Wine
        Today on the podcast, Eric is joined by Mary Clarkson of Avondale Food and Wine. They discuss Aaron Bludorn's plans to open a new restaurant, Miami based doughnut shop, The Salty, opening in Houston, and Tin Drum Asian Kitchen coming to Houston as well. In the Restaurants of the Week portion of the podcast, Eric and Mary discuss their recent visit to Alba Ristorante in the Hotel Granduca.

        Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
        Follow Eric on Instagram and Twitter.
        27 min
      • Episode 214 - Dodie Wilson and Rebecca Masson of Dodie's Beer + Wine Shoppe
        Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
        Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
        • Food Hall Favorite Barbecue Joint Bringing Brisket and Fajitas to New Cypress Location
        • Star Chefs Take Houstonians Through New Japanese Dual-Concept Journey in The Heights
        • Hot Heights Bar Reloads with Award Winning Bartender and Acclaimed Chef 
        • Houston's Black Chefs Heat Up New 'Kultured' Dinner Series
        • Chef's Departure Prompts a Reboot at Popular Houston Korean Fried Chicken Restaurant
        • Downtown's Newest Luxury Steakhouse Reveals Hotly Anticipated Opening Date
        • 52 min
        • Episode 213 - Mary Ellen Angel of Angel Share HTX
          Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
          Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
          • Popular Bellaire BBQ Joint Heats Up New York Times List of 50 Exciting Restaurants
          • Top Montrose Coffee Shop Levels Up with New Coffee and Pastry Talents
          • New Non-Alcoholic Beer, Wine, and Spirits Shop Pops Open in Rice Village in Time for Sober October
          • 7 Smokin' Houston Area Joints Sizzle on Texas Monthly's Surprising New Best BBQ in Texas List
          • Houston Favorite Soul Food Restaurant Cooks Up New Heights Area Location
          • 5 Things to Know in Houston Food Right Now: Openings, Island Eats, and a Farewell to Old Friends
          • 37 min
          • Episode 212 - Win Campbell and Molly Voorhees of Becks Prime
            Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
            Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
            • Anvil Owner's Downtown Tequila Bar Will Say Adios at the End of October
            • Rapidly Expanding Bar Group Adds Spring Branch Staple, Parts Ways with Local Chef
            • Ambitious New Mexican Restaurant Pops into Familiar Energy Corridor Space
            • Popular Bellaire BBQ Joint Heats Up New York Times List of 50 Exciting Restaurants
            • LA's Most Popular Cupcake Shop Sprinkles into Rice Village
            • Massive New Nightclub Splashes into EaDo for Halloween Weekend
            • Montrose's Newest Craft Beer Spot Serves Up Choice Lagers, IPA's, and Pub Bites
            • 1 hr 5 min
            • Episode 211 - Steve Marques and Kim Kaase of Craft Creamery
              Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
              Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
              • Downtonwn's Buzzy Post Houston Reveals Open Date, a Groundbreaking Pizza Spot, and More
              • Houston's Newest Master Sommelier on the Grueling Process of Passing the Wine World's Toughest Test
              • Armandos Owners' New Italian Restaurant Debuts in River Oaks
              • Houston Restaurant Veterans Craft Tasty New Neighborhood Spot in Garden Oaks
              • New Virtual Food Hall Powers Up in Northwest Houston with 4 Crowd-Pleasing Concepts
              • Aaron Bludorn Remixes Menu at Houston's Beloved Burger and Breakfast Joint
              • Ambitious New Mexican Restaurant Pops into Familiar Energy Corridor Space
              • 55 min
              • Episode 210 - Meredith Davis and Adam Garcia of PX Project
                Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode.
                Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
                • Rumor No More: Top Chef Selects Houston for New Season
                • Beloved Houston Burger Restaurant Will Soon Shutter in The Heights
                • Heights Restaurant Dishes on Social Media Outrage Over New Ice Cream Hot Chicken Sandwich
                • New Downtown Coffee Shop Brews Up Tasty Breakfast and Evening Wine Bar
                • Healthy Plant-Based Restaurant Serving Vegan 'Cheesesteaks' and More Announces Memorial Opening Date
                • Common Bond's New Brasserie Elevates Downtown Dining with Sweet Treats and Dinner Service
                • Armandos Owners' New Italian Restaurant Debuts in River Oaks
                • 50 min
                • Episode 209 - Travis Lenig of Field & Tides
                  Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at [email protected] and he'll answer/discuss it on a future episode. 
                  Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
                  • Mega List of 40-Plus Restaurants and Bars Opening in Houston This Fall
                  • New Tulum-Inspired Patio Lounge Shines in Heights Mixed-Use Development
                  • Beloved Museum District Restaurant's Charitable Works Score National Award from Bon Appetit
                  • Rumor No More: Top Chef Selects Houston for New Season
                  • Drake Approved Hot Chicken Restaurant Sets Opening Date for First Houston Location
                  • Downtown's Newest Steakhouse Sizzles with Announcement of Seasoned Head Chef
                  • Heights Restaurant Dishes on Social Media Outrage Over New Ice Cream Hot Chicken Sandwich
                  • 1 hr

                  About What's Eric Eating

                  From the publisher's feed

                  Every week, CultureMap Editor Eric Sandler examines the Houston culinary landscape, giving you the latest news, restaurant reviews, and interviews with some of the most interesting people in the…

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