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Chocolate cheesecake cake with an Oreo crust and cream cheese filling? Biscoff strawberry cake with a strawberry jelly buttercream? If those descriptions make your mouth water—or make you want to google a recipe—join us to hear from Courtney Carlston Rich (BA ’05), creator of the Cake by Courtney blog, culinary teacher, entrepreneur, mom, and BYU grad.
Courtney shares her journey from studying broadcast journalism to becoming a food blogger: she recounts the first cake she ever made, the spiritual impressions she received pursuing this unlikely passion, and how baking cakes has changed her life and the lives of those who love her recipes.
Get recipes for Courtney’s chocolate cheesecake cake and Biscoff strawberry cake in the article “Rich Recipes” from the Winter 2023 issue of Y Magazine.
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How do we find happiness? The question is just about the oldest one out there, and we haven’t stopped asking it.
In this inaugural episode, hear from four BYU professors across campus who tackle the question of happiness. They offer diverse insights rooted in disciplines from experience design to comparative literature. Central to all their findings: the more we try to chase happiness, the less likely we are to find it. True life satisfaction doesn’t come from pursuing a sense of pleasure or comfort or even joy—instead, the experts all agree, we need to do our best to build habits and relationships that make life worthwhile.
Each professor will dive into how they’ve integrated these ideas into courses they teach at BYU—then they offer all of us some positive well-being homework. These activities, as well as some recommended reading, are included below.
This episode of the podcast is based on the article, “Let Joy Find You” by Emily Smurthwaite Edmonds (BA ’01, MA ’04) in the Winter 2023 issue of Y Magazine.
Recommended Reading:
Homework:
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From the publisher's feed
Welcome to the Y Magazine podcast, bringing you ideas, stories, and voices from Brigham Young University (BYU). New episodes post biweekly on Thursdays.

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