Restaurant Unstoppable with Eric Cacciatore

1159: Tom Barthelmes, Chef and Co-Owner of Finestkind


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Tom Barthelmes is the Chef and Co-Owner of Finestkind in Saco, Maine. Tom grew up in New Hampshire and knew he wanted to be a chef in his very early teens. He attended the Culinary Institute of America in NY. In school he met his wife and business partner, Victoria. He worked in NYC for three years after graduating in such restaurants as Per Se. He then moved to the Portland, Maine area to work in more restaurants and eventually open his own, Finestkind, in Spetember of 2024. 

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