
Sign up to save your podcasts
Or


Chris Masterjohn comes back on the podcast to share his abundant research on using a real-food approach to Covid, the truth about micronutrients, how infant formula was designed and how this impacts us today, how our soil may be void of crucial nutrients and what you can do about it, and more.
Chris also chats about his personal experience getting Covid twice, his thoughts on Bitcoin and other alt-coins, why eating locally and seasonally is not always the best advice, and more about his upcoming book.
Chris Masterjohn earned his PhD in Nutritional Sciences from the University of Connecticut and he served as a postdoctoral research associate in the Comparative Biosciences department of the College of Veterinary Medicine at the University of Illinois at Urbana-Champaign.
He also served as the Assistant Professor of Health and Nutrition Sciences at Brooklyn College and he currently creates research-backed information products that help people improve their health using food, movement, and mindfulness to support health and well being.
In this episode, you'll hear about:
Resources mentioned in this episode:
By Dr. Anthony Gustin4.8
27172,717 ratings
Chris Masterjohn comes back on the podcast to share his abundant research on using a real-food approach to Covid, the truth about micronutrients, how infant formula was designed and how this impacts us today, how our soil may be void of crucial nutrients and what you can do about it, and more.
Chris also chats about his personal experience getting Covid twice, his thoughts on Bitcoin and other alt-coins, why eating locally and seasonally is not always the best advice, and more about his upcoming book.
Chris Masterjohn earned his PhD in Nutritional Sciences from the University of Connecticut and he served as a postdoctoral research associate in the Comparative Biosciences department of the College of Veterinary Medicine at the University of Illinois at Urbana-Champaign.
He also served as the Assistant Professor of Health and Nutrition Sciences at Brooklyn College and he currently creates research-backed information products that help people improve their health using food, movement, and mindfulness to support health and well being.
In this episode, you'll hear about:
Resources mentioned in this episode:

790 Listeners

7,214 Listeners

1,962 Listeners

1,681 Listeners

4,915 Listeners

3,537 Listeners

9,272 Listeners

883 Listeners

1,218 Listeners

2,568 Listeners

1,112 Listeners

1,769 Listeners

805 Listeners

515 Listeners

1,456 Listeners