"I don't think it's a proper meal"

The girls discuss the different types of caterers - in house, outside caterers and food vans, what does it all mean?

They also try to find out if Georgie a narcissist... and if Beth will ever allow a buffet?

The other topics mentioned;

- Scones - sweet or savoury? 

- Wedding cake - top tips! 

- Bacon baps - yay or nay 

- Staying safe with menu choices

- How to be a good guest when it comes to food.

Bitches from a bride - Should guests check their outfits and to what extent?

Tip jar - one word - haybales?

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This episode is sponsored by The Crafty Lab, the original home of the wedding newspaper!

The Crafty Lab will help you add that personal touch to your wedding by adding your own personal story to your big day. A small company with a big heart.

For 10% off, use code ‘UNFILTEREDPODCAST’ at checkout!

Be sure to check them out;

Website - www.thecraftylab.co.uk

Instagram - @thecraftylab.co.uk

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Make sure you follow us on Instagram & TikTok!

The Unfiltered Bride - @the.unfiltered.bride

Georgie - @georgina.rose.events

Beth - @etiquetteeventstyling

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