A Rosie On The House Replay

In this episode of 'Rosie on the House,' hosted by Romey Romero, Farmer Greg is joined by Erin Erickson and her mother Elise Pitterle, who run a small urban farm in South Tempe called Tempe Garden Girls. Motivated by food scarcity during the COVID era, they expanded their gardening efforts into a full-fledged urban farm, growing various vegetables, flowers, and maintaining fruit trees and poultry. Greg & Romey chat about their journey, the challenges faced, and the learning process of adapting to Arizona's unique climate. They also highlight the importance of community, educational outreach, and providing season-appropriate plant starts to help others succeed in urban farming. The episode underscores the critical role of local farmers in creating a sustainable and self-sufficient food system.

Erin and her husband, Todd raise their three daughters, maintain a thousand square foot garden, and care for various poultry. Erin grew up on a vineyard in Oregon, and loves passing on her passion for gardening to her kids and community. Her mother, Elise, is a certified master gardener with decades of experience dedicated to growing food and teaching others. Together, they sell produce at the Uptown Farmer's Market and are launching a region specific veggie start box to help local gardeners thrive In Arizona's unique climate.

Visit www.UrbanFarm.org/882-Rosie for the show notes and links on this episode!

Find them at TempeGardenGirls.com

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