What does it take to maintain milk quality at a level of less than 75,000 SCC on 9,000 cows for 15 consecutive years?

You might be surprised.

We are catching up with Hans Nederend III from Nederend Dairies in Marsing, Idaho, who shared his secrets to milk quality success at the 2024 National Mastitis Council Annual Meeting.

A past National Dairy Quality Award winner, Hans talks about:

✅ Consistency, persistency and his daily tracking spread sheet

✅ His performance-based pay system

✅ How he motivates his team of milking professionals

👀 Spoiler alert: He doesn’t talk about any magical technology, tube or treatment.

This episode is sponsored by Uplevel Dairy Podcast Founding Partner Adisseo, a global leader in nutritional solutions and premier provider of rumen-protected methionine for dairy producers who want to optimize milk production, capture more value from components and maintain the health of their high-performing herds.