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What does it take to launch a Pisco brand in a country that looooooves Pisco, vs. a country that’s still figuring out what to make of it. That’s what Alex Hildebrandt, founder of Suyo Pisco is here to talk about. He sits down with the gang to talk about growing up with Pisco all around him, the drink’s rich history in Peru, the care that goes into these grapes and the unique challenges of launching a brand in a spirit’s home country, vs. in the United States.
Plus, Damon is going to London soon, which means he’ll be able to check one more site off his ancient aliens bucket list.
Follow Suyo Pisco on instagram at @suyopisco
Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond
Check out Quiote Imports at quioteimports.com and use promo code “Speakeasy” to get free shipping at checkout.
Don’t forget to click SUBSCRIBE and RATE the show if you can.
🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business.
FOLLOW US ON INSTAGRAM:
Damon Boelte @DamonBoelte
Sother Teague @CreativeDrunk
Greg Benson @100ProofGreg
Speakeasy Podcast @SpeakeasyPodcast
FOLLOW US ON TWITTER:
Sother Teague @CreativeDrunk
SpeakeasyRadio @SpeakeasyRadio
Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!
The Speakeasy is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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What does it take to launch a Pisco brand in a country that looooooves Pisco, vs. a country that’s still figuring out what to make of it. That’s what Alex Hildebrandt, founder of Suyo Pisco is here to talk about. He sits down with the gang to talk about growing up with Pisco all around him, the drink’s rich history in Peru, the care that goes into these grapes and the unique challenges of launching a brand in a spirit’s home country, vs. in the United States.
Plus, Damon is going to London soon, which means he’ll be able to check one more site off his ancient aliens bucket list.
Follow Suyo Pisco on instagram at @suyopisco
Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond
Check out Quiote Imports at quioteimports.com and use promo code “Speakeasy” to get free shipping at checkout.
Don’t forget to click SUBSCRIBE and RATE the show if you can.
🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business.
FOLLOW US ON INSTAGRAM:
Damon Boelte @DamonBoelte
Sother Teague @CreativeDrunk
Greg Benson @100ProofGreg
Speakeasy Podcast @SpeakeasyPodcast
FOLLOW US ON TWITTER:
Sother Teague @CreativeDrunk
SpeakeasyRadio @SpeakeasyRadio
Heritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!
The Speakeasy is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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