A few weeks ago, a group called Moms Across America (MAA) published a report that some popular gluten-free packaged foods contained high levels of glyphosate.

Also in the report was a separate claim that a few certified gluten-free packaged foods also contained levels of gluten higher than 20 parts per million (ppm), the upper limit of the amount of gluten for a product to be considered gluten free.

Health Writer Christina Heiser breaks down the holes in the report, including red flags around why there's a hidden agenda that might not be obvious at first glance.

You can read her article here: https://celiacselfcare.christinaheiser.com/p/is-glyphosate-safe

I would love to hear from you! Leave your messages for Andrea at [email protected] and check out www.baltimoreglutenfree.com

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