Welcome to this week’s episode of The Good Dirt Podcast where we talk about how technology may have a role in sustaining local regenerative agriculture with Dan Miller, founder of Steward, a platform that allows individuals to fund local farms. We also speak with Spike Gjerde, the visionary and chef of Woodberry Kitchen located in Baltimore, MD, and Steward advocate. Separately, Dan and Spike knew that they needed to find a way to support regenerative farmers and producers using their own natural talents and expertise. It wasn’t until Dan created Steward that the two found each other and realized their shared passion. Listen in as Dan and Spike use Woodberry Kitchen as a case study for why funding farms not only restores local ecosystems, it also makes good financial sense.