Adam Makes Beer

Join us live at 6pm EST this Wednesday on YouTube with guest Gabrielle Lannes Maurey, Head Brewer of @cervejariadogma 🔥We will chat about her path into the industry, the exciting beers they make at Dogma, some of the awesome equipment she gets to use, and more!#probrewer #brewer #ipa #hazyipa #homebrew #brewerylife #craftbeer #lager Adam Makes Beer Podcast: Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMUApple Podcast: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502Instagram: @adammakesbeer Equipment Sponsor: Blichmann Engineering Pro BrewingWebsite: https://www.blichmannengineering.com/pro-brewingEmail: [email protected], I am Adam! I am a professional brewer, consultant, and content creator outside of Cincinnati, OH. I am a former high school and university educator, and I have been making beer for a living for over a decade. My goal here is to give a behind-the-scenes look into the craft brewing industry, and to share any knowledge I have. I am not the perfect brewer, but I am always pushing myself to get better and to learn more. Our goal in the brewhouse is to always aim for the bullseye, knowing we will never hit it. That mantra keeps us focused on continual growth, and helps us appreciate the journey of improving as brewers.

We’re sitting down with Shanleigh Thomsen (@shanferments) — fermentation scientist, industry strategist, and an insightful voice in the alcohol space.With a decade of experience across brewing, hops, and product development, Shan has worked at every level of the alcohol supply chain — from global beverage brands to regional farms. She holds a Master’s in Food Science and is currently pursuing her MBA at UC Davis, where she focuses on market strategy and ingredient innovation.In this episode, we’ll dig into:🌿 Behind-the-scenes of hop growing & the seasonal realities of the supply chain🍇 What brewers and drinkers get wrong about sourcing ingredients🔬 Fermentation trends across beer, wine, cider & non-alc🌎 Sustainability & storytelling in craft beverage marketingThis one’s a must-listen for brewers, brand builders, and fermentation nerds alike.#IndustryProPodcast #ShanFerments #BreakingBrews #FermentationScience #CraftBeer #HopHarvest #AlcoholInnovation #SustainableBrewing #CraftBeverage #WomenInBeer #BreweryLife #BeverageMarketing #IngredientSourcing #FutureOfFermentation #BrewingIndustry #SensoryScience

🎙️ Episode 55 – Cody Sherwood | Wichita Brewing & Less Hate More Lager PodcastIn this episode of the Industry Pro Podcast, we sit down with Cody Sherwood—brewer at Wichita Brewing Company and host of the Less Hate More Lager Podcast. Cody shares his journey in the craft beer industry, his thoughts on brewing culture, and his deep passion for lager and West Coast IPA.We also dive into an honest and important conversation about mental health in the brewing industry, the current state of craft beer, and where he sees it going next. Whether you're a professional brewer, homebrewer, or just love great beer and real talk, this one's for you.🔔 Don’t forget to like, subscribe, and hit the notification bell so you never miss an episode!#CraftBeer #BrewingPodcast #IndustryProPodcast #WichitaBrewing #LessHateMoreLager #LagerLove #WestCoastIPA #MentalHealthAwareness #BrewerLife #BeerCulture #Homebrewing #ProfessionalBrewer #CraftBeerCommunity #BrewingIndustry #PodcastInterview #BeerTalk #BreweryLife

Link to Janish DMS article: https://scottjanish.com/how-to-prevent-dms-in-beer/ We’ll be answering your questions—live in the chat or via DM ahead of time—and giving a full recap of CBC 2025 in Indy: what we saw, what stood out, and what it means for the industry.Whether you’ve followed since day one or just jumped in—come hang out and celebrate with us.Set a reminder. Bring your questions. Let’s make it fun.#AdamMakesBeer #BreweryLife #CraftBeerPodcast #BeerIndustry #BrewersOfInstagram #ProBrewer #CraftBeerCommunity #BeerTalk #CBC2025 #BrewingEducation #YouTubeLive #BrewMoreBetter

We’re diving deep into Hop Creep with brewer and researcher Jessica Young!Jessica is finishing her PhD in Food Science at UC Davis, specializing in beer and brewing. She’s got a talent for breaking down complex brewing science into concepts you can actually use in your brewery. 🧪 We’ll talk about what hop creep actually is, why it happens, and how to manage it in your process.🔗 Need expert brewing consultation or marketing services? Learn more here: https://drive.google.com/file/d/16hsLUOo3519_GrKzLFnHe4sBApZOoqCm/view?usp=drive_link 🎙️ Listen to the Adam Makes Beer Podcast!📍 Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMU?si=35c9c74f6434469c📍 Apple Podcasts: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502📸 Follow on Instagram: instagram.com/adam_makes_beer/ 💡 Sponsored by:Blichmann Engineering Pro Brewing – Innovation for professional brewers.🌐 Website: blichmannengineering.com/pro-brewing 📧 Contact: [email protected] Fiscally - For All Of Your Brewery Accounting Needs🌐 Website: https://brewedfiscally.com/📧 Contact: [email protected]👋 Meet Adam!I'm Adam, a professional brewer, consultant, and content creator based near Cincinnati, OH. With over a decade of brewing experience and a background in education, I’m passionate about helping brewers grow, improve, and innovate.On my platform, I provide an inside look at the craft brewing industry, sharing insights on brewing techniques, beer trends, brewery operations, and career development. I believe in constant improvement, always aiming for the bullseye—even if we never hit it. That mindset keeps us learning, growing, and brewing better beer.📢 Join the community and level up your brewing game! 🍺🔥

In this episode of Industry Pro Podcast, we sit down with Matt Therrien, owner of Lake Ann Brewing, to dive into what it takes to run a thriving brewpub. Matt shares his insights on the key factors that contribute to long-term success in the craft beer industry, including:🍺 Choosing the Right Location – Why your brewery’s surroundings matter just as much as what’s in the glass.🍺 Selecting the Best Beer Styles for Your Tap List – How to balance crowd-pleasers with creative brews.🍺 Building Strong Community Connections – The power of local support and how to foster it.🎶 Monetizing Live Music – Strategies for turning entertainment into a revenue booster.🍻 The Three-Legged Stool of Brewpub Success – Why service, atmosphere, and product must all work together.Whether you're an aspiring brewery owner or a seasoned pro, Matt’s expertise will give you actionable takeaways to help your business thrive. Grab a pint and join us for this insightful conversation!🔗 Need expert brewing consultation or marketing services? Learn more here: https://drive.google.com/file/d/16hsLUOo3519_GrKzLFnHe4sBApZOoqCm/view?usp=drive_link 🎙️ Listen to the Adam Makes Beer Podcast!📍 Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMU?si=35c9c74f6434469c📍 Apple Podcasts: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502📸 Follow on Instagram: instagram.com/adam_makes_beer/ 💡 Sponsored by:Blichmann Engineering Pro Brewing – Innovation for professional brewers.🌐 Website: blichmannengineering.com/pro-brewing 📧 Contact: [email protected] Fiscally - For All Of Your Brewery Accounting Needs🌐 Website: https://brewedfiscally.com/📧 Contact: [email protected]👋 Meet Adam!I'm Adam, a professional brewer, consultant, and content creator based near Cincinnati, OH. With over a decade of brewing experience and a background in education, I’m passionate about helping brewers grow, improve, and innovate.On my platform, I provide an inside look at the craft brewing industry, sharing insights on brewing techniques, beer trends, brewery operations, and career development. I believe in constant improvement, always aiming for the bullseye—even if we never hit it. That mindset keeps us learning, growing, and brewing better beer.📢 Join the community and level up your brewing game! 🍺🔥

🚨 Join Us Live! 🚨Got questions about brewing, craft beer, the beer industry, or advancing your brewing career? Now’s your chance to get answers! Don’t miss out—tune in and be part of the conversation. 🍻🔗 Need expert brewing consultation or marketing services? Learn more here: https://drive.google.com/file/d/16hsLUOo3519_GrKzLFnHe4sBApZOoqCm/view?usp=drive_link 🎙️ Listen to the Adam Makes Beer Podcast!📍 Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMU?si=35c9c74f6434469c📍 Apple Podcasts: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502📸 Follow on Instagram: instagram.com/adam_makes_beer/ 💡 Sponsored by:Blichmann Engineering Pro Brewing – Innovation for professional brewers.🌐 Website: blichmannengineering.com/pro-brewing 📧 Contact: [email protected] Fiscally - For All Of Your Brewery Accounting Needs🌐 Website: https://brewedfiscally.com/📧 Contact: [email protected]👋 Meet Adam!I'm Adam, a professional brewer, consultant, and content creator based near Cincinnati, OH. With over a decade of brewing experience and a background in education, I’m passionate about helping brewers grow, improve, and innovate.On my platform, I provide an inside look at the craft brewing industry, sharing insights on brewing techniques, beer trends, brewery operations, and career development. I believe in constant improvement, always aiming for the bullseye—even if we never hit it. That mindset keeps us learning, growing, and brewing better beer.📢 Join the community and level up your brewing game! 🍺🔥

Brewing Big Beers & Bold Hops: Sarah Nadeem of Misfit Brewing on Imperial Stouts & West Coast IPAsAre you looking to master Imperial Stouts and West Coast IPAs? In this episode, I sit down with Sarah Nadeem of Misfit Brewing to break down her approach to crafting these two iconic styles. From selecting the right malts and hops to perfecting fermentation and balance, Sarah shares her expert tips to help brewers—both pro and homebrew—elevate their game. In This Episode:✅ The key ingredients and techniques for brewing big, bold Imperial Stouts✅ How to create a hop-forward West Coast IPA with the right bitterness and aroma ✅ Fermentation strategies for high-gravity beers ✅ Common mistakes to avoid when brewing these styles 📌 Want to brew better beer? Subscribe for more pro-level brewing tips! 🔔 Turn on notifications so you never miss an episode. 📩 Have questions? Drop them in the comments below! 🔗 Follow Misfit Brewing on Instagram: @misfitbrewing #ImperialStout #WestCoastIPA #Homebrewing #CraftBeer #BrewingTips #ProfessionalBrewing #MisfitBrewing #BeerRecipe #probrewer #brewery #brewerylife #craftbeerbrewing #IPA #stout If you are interested in Adam's consultation or marketing services, click the link for more details: https://drive.google.com/file/d/1pkUkUC-MNmwDrRbacPv8JgaGWEVHeoYU/view?usp=sharingAdam Makes Beer Podcast: Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMUApple Podcast: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502Instagram: @adammakesbeer Equipment Sponsor: Blichmann Engineering Pro BrewingWebsite: https://www.blichmannengineering.com/pro-brewingEmail: [email protected], I am Adam! I am a professional brewer, consultant, and content creator outside of Cincinnati, OH. I am a former high school and university educator, and I have been making beer for a living for over a decade. My goal here is to give a behind-the-scenes look into the craft brewing industry, and to share any knowledge I have. I am not the perfect brewer, but I am always pushing myself to get better and to learn more. Our goal in the brewhouse is to always aim for the bullseye, knowing we will never hit it. That mantra keeps us focused on continual growth, and helps us appreciate the journey of improving as brewers.

Adam chats live with Amy Mast of Craft Leadership! They will talk about communication and building skills that will help to grow your career in craft beer! #probrewer #brewerylife #communicationskills #homebrew Link to the document discussed in this podcast: https://drive.google.com/file/d/17Hv9Zn78DKRI9FkJK1bfGGA08m5DFhEY/view?usp=drive_linkIf you are interested in Adam's consultation or marketing services, click the link for more details: https://drive.google.com/file/d/1pkUkUC-MNmwDrRbacPv8JgaGWEVHeoYU/view?usp=sharingAdam Makes Beer Podcast: Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMUApple Podcast: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502Instagram: @adammakesbeer Equipment Sponsor: Blichmann Engineering Pro BrewingWebsite: https://www.blichmannengineering.com/pro-brewingEmail: [email protected], I am Adam! I am a professional brewer, consultant, and content creator outside of Cincinnati, OH. I am a former high school and university educator, and I have been making beer for a living for over a decade. My goal here is to give a behind-the-scenes look into the craft brewing industry, and to share any knowledge I have. I am not the perfect brewer, but I am always pushing myself to get better and to learn more. Our goal in the brewhouse is to always aim for the bullseye, knowing we will never hit it. That mantra keeps us focused on continual growth, and helps us appreciate the journey of improving as brewers.

Join us live with all of your brewing/beer/industry/career questons! It's going to be a blast!If you are interested in Adam's consultation or marketing services, click the link for more details: https://drive.google.com/file/d/1pkUkUC-MNmwDrRbacPv8JgaGWEVHeoYU/view?usp=sharingAdam Makes Beer Podcast: Spotify: https://open.spotify.com/show/4Si7TqiEY7ZeTq3D7CwqMUApple Podcast: https://podcasts.apple.com/us/podcast/adam-makes-beer/id1695229502Instagram: @adammakesbeer Equipment Sponsor: Blichmann Engineering Pro BrewingWebsite: https://www.blichmannengineering.com/pro-brewingEmail: [email protected], I am Adam! I am a professional brewer, consultant, and content creator outside of Cincinnati, OH. I am a former high school and university educator, and I have been making beer for a living for over a decade. My goal here is to give a behind-the-scenes look into the craft brewing industry, and to share any knowledge I have. I am not the perfect brewer, but I am always pushing myself to get better and to learn more. Our goal in the brewhouse is to always aim for the bullseye, knowing we will never hit it. That mantra keeps us focused on continual growth, and helps us appreciate the journey of improving as brewers.