Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Salad Olivier, aka Russian Salad

Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio

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Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.

Arthur Schwartz the Food Maven:   You Can Never Have Too Many Chicken Recipes

Arthur Schwartz the Food Maven: Spinach

Arthur Schwartz the Food Maven: Daily Passover Food

Arthur Schwartz the Food Maven:  Preparing for Passover; Joan Nathan

Arthur Schwartz the Food Maven: Fruit

ARTHUR SCHWARTZ THE FOOD MAVEN

Arthur Schwartz the Food Maven: Salad Olivier, aka Russian Salad

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