The Baked Lab is the newest addition to a growing cohort of dessert connoisseurs in the Schenk-Atwood neighborhood. Owner Shawn Buldoc started the business in 2020 during the pandemic, but didn’t have a space to call his own until this year. Today, host Bianca Martin talks to Shawn about what to expect from this new shop and how he took his passion for baking and turned it into a beloved business.

🥕 Join us every Thursday as we explore Madison's food culture, from the brewers and bakers to the chefs and cheesemakers.

👋 Wanna talk to us about an episode? Leave us a voicemail at 608-318-3367 or email [email protected]. We’re also on Instagram! 

📧 You can get more Madison news delivered right to your inbox by subscribing to the City Cast Madison morning newsletter. 

🏠 Get more from City Cast Madison when you become a City Cast Madison Neighbor. You’ll enjoy perks like ad-free listening, invitations to members only events, and more. Join the City Cast Madison Neighbors program!

Looking to advertise on City Cast Madison? Check out our options for podcast and newsletter ads. Learn more about the sponsors of this March 19th episode: