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Farmers and ranchers gathered together at Cattlemen’s Congress in Oklahoma City recently to attend Commercial Cattlemen’s Day. As part of the event, Angus University hosted a panel focused on balancing the consumer and the cow.
Today’s host, Radio Oklahoma Network's Ron Hayes, sat down with panelists Jesse Luckie and Mark Johnson to discuss balancing consumer demand with a cow who can produce a quality product despite the environment she performs in.
Have questions or comments? We'd love to hear from you!
Find more information to make Angus work for you in the Angus Beef Bulletin and ABB EXTRA. Make sure you're subscribed! Sign up here to the print Angus Beef Bulletin and the digital Angus Beef Bulletin EXTRA. Have questions or comments? We'd love to hear from you! Contact our team at [email protected].
By Angus Beef Bulletin4.7
1212 ratings
Farmers and ranchers gathered together at Cattlemen’s Congress in Oklahoma City recently to attend Commercial Cattlemen’s Day. As part of the event, Angus University hosted a panel focused on balancing the consumer and the cow.
Today’s host, Radio Oklahoma Network's Ron Hayes, sat down with panelists Jesse Luckie and Mark Johnson to discuss balancing consumer demand with a cow who can produce a quality product despite the environment she performs in.
Have questions or comments? We'd love to hear from you!
Find more information to make Angus work for you in the Angus Beef Bulletin and ABB EXTRA. Make sure you're subscribed! Sign up here to the print Angus Beef Bulletin and the digital Angus Beef Bulletin EXTRA. Have questions or comments? We'd love to hear from you! Contact our team at [email protected].

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