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Barfly Podcast
Barfly Podcast episodes
- Season Five: Larry Mindel, restaurant legend, and the man behind both Poggio and Copita
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We welcome Larry Mindel, restaurateur extraordinaire, to talk about what makes for success in the restaurant business.
23 min - Season Five: Daedalus Howell, editor of the Pacific Sun and the North Bay Bohemian
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We talk with editor Daedalus Howell (also a filmmaker, writer, actor, and conceptual artist) to talk about the state of so-called "underground" newspapers.
20 min - Season Five: Jerry Pompili, former Bill Graham associate and manager of Winterland
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We welcome the man who introduced Peter Frampton on Frampton Comes Alive! to talk about Bill Graham, Winterland, Rock and Roll, and the Tequila Sunrise
18 min - Season Four: Stephanie Koehler, restaurant marketer and founder of SAKInterMedia
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We chat with Stephanie Koehler, Founder of SAKInterMedia and Executive Director of the Downtown Novato Business Association about marketing do's and don'ts in the post pandemic restaurant business
20 min - Season Four: Ken Mackenzie of Fresh Victor
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We chat with cocktail guru Ken Mackenzie, the man behind Fresh Victor, a line of outstanding fresh bar mixers for both at home and on premise
22 min - Season Four: Tonya Pitts, award winning sommelier at One Market
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We welcome Tonya Pitts, Wine Enthusiast's Best Sommelier/Wine director of 2022 to talk wine, wine service and One Market's new menu
20 min - Season Four: Donna Seymour of Cucina SA
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Donna Seymour of San Anselmo's Cucina joins us to discuss Italian cocktail, outdoor dining and the San Anselmo dining scene
16 min - Season Four: Clay Walker of Gott's Roadside
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We welcome Clay Walker, President of Gott's Roadside, to talk Frosé, fine wine, LeBron James and fast casual dining at the place that always has a line down the block
25 min - Season Four: Munther Massarweh of Rickey's, the Speakeasy, and the Boardroom
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We chat with Chef Munther Massarweh, about Rickey's in Novato, as well as his newer projects; the Boardroom and Speakeasy. Two new concepts where he explores the Frank Sinatra "Rat Pack" era in food and in cocktails.
18 min - Season Four: Nish Nadaraja, former employee #6 at Yelp!
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We welcome Nish Nadaraja, former Yelp! Employee #6, to talk about the state of user generated reviews, from the outside looking in.
28 min
About Barfly Podcast
From the publisher's feed
Take a peek behind the hospitality industry curtain with hosts Jeff Burkhart (Marin IJ’s Barfly; Best Column in California, 2021) and Kevin Blum (editor for the Marin County entertainment portal:…
the Marin Dish) as they are joined by industry professionals (chefs, bartenders and restaurateurs), and the media professionals who cover them - columnists, editors, influencers. Live, learn, and laugh your way through each episode. (As seen in Marin Magazine, Local Getaways, and the NY Times!).
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