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B.C. Food and Wine Radio: February 3, 2022
This week BC Restaurant President Ian Tostenson talks about Dine Around BC on until Feb 10; Okanagan Crush Pad's Christine Coletta reasons why people are warming up to organic growing, plus offers suggestions for Valentine's Day; Ross Borland GM for Vessel Liquor in Victoria always has a few wine gems to offer and vine whisperer Phil McGahan updates us on Checkmate Winery.
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By BC Food and Wine RadioThis week BC Restaurant President Ian Tostenson talks about Dine Around BC on until Feb 10; Okanagan Crush Pad's Christine Coletta reasons why people are warming up to organic growing, plus offers suggestions for Valentine's Day; Ross Borland GM for Vessel Liquor in Victoria always has a few wine gems to offer and vine whisperer Phil McGahan updates us on Checkmate Winery.
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