Broadcasting from the South Okanagan, Burrowing Owl winemaker Kent MacDonald starts us off, sharing which wines of his age best and what it's like working with the well-established vines, some now 40 years old, of our host winery; French Door winemaker Pascal Madevon and his new associate winemaker and viticulturist Bree Toor, talk to us about what steps they are taking to combat climate change affects; New owners, Jan Nelson and Andrew Windsor of Maverick Winery in Oliver are charging ahead with new high altitude vineyards and more; Michael Kullmann, the COO Wineamaker for Osoyoos Larose is hitting his stride after four years in BC and reveals plans to change the style of their signature wine; Master of Wine Geoffrey Moss lays out what makes the Black Sage Bench above Oliver, unique and special.