Bees With Ben

Join me on a unique episode of "Bees with Ben" as I take you on a journey to Shepparton!

Recorded on the road, this episode captures the spontaneous and unfiltered thoughts I navigate through my beekeeping job, whilst on the road!

Expect a delightful ramble covering a variety of topics, from the intricacies of beekeeping in different environments to amusing anecdotes from the road.

'"Ben's on-the-go recording brings an authentic and immersive experience, making you feel like you're right there with him". Tune in for a mix of beekeeping insights, personal stories, and a touch of road trip charm.

 In this episode, I chat with Sam and Nicholas, the dynamic father-son duo behind Meli Honey. Their journey is a testament to passion, family, and the pursuit of quality. We dive into their fascinating story of importing premium Greek honey to Australia, and how their love for this golden elixir has translated into a thriving business. Just after we wrapped up recording, Sam and Nicholas received the incredible news that Meli Honey had won gold at the London Honey Awards! This accolade is a significant milestone for them and a testament to the exceptional quality of their honey.  

https://www.melihoney.com.au

https://www.instagram.com/melihoney1/

The Story of Gavin's Apiaries with Liam Gavin In the lush, sub-tropical landscape of Northland, New Zealand, lies a testament to tradition, resilience, and a deep-rooted passion for beekeeping. Gavin's Apiaries, a fourth-generation family business, traces its origins back to 1912 when James John Gavin embarked on a journey that would shape the family's legacy for generations to come. In a recent episode of the Bees With Ben podcast, host Ben caught up with Liam Gavin, a member of the Gavin family and a torchbearer of their storied beekeeping tradition. Liam's connection to the land and the bees runs deep, as he shared insights into the rich history and enduring values that define Gavin's Apiaries today. The journey began over a century ago when James John Gavin rode his horse through the picturesque Mangakahia Valley, chasing a swarm of bees—a humble yet pivotal moment that marked the inception of Gavin's Apiaries. Fast forward to the present day, and the family's commitment to honey production and community engagement remains unwavering.

Beyond the buzzing hives and golden honey, Liam reflects on the pride and philosophy that underpin the family business. At Gavin's Apiaries, it's not just about honey production; it's about fostering a sense of community and stewardship for the environment. Through sustainable beekeeping practices and a genuine connection to the land, the Gavins strive to leave a positive impact on their surroundings.

Through their unwavering commitment to excellence and their deep-seated values, the Gavins continue to inspire beekeepers and enthusiasts alike, both locally and beyond. In a world that often moves at breakneck speed, the story of Gavin's Apiaries serves as a poignant reminder of the importance of tradition, resilience, and the profound connection between humanity and the natural world. As Liam Gavin aptly concludes, "In the end, it's not just about the honey—it's about the journey, the legacy, and the enduring passion that fuels our love for beekeeping." Tune in to the Bees With Ben podcast to hear more captivating stories from the world of beekeeping and beyond, as we continue to celebrate the remarkable individuals and traditions that make our world a sweeter place to be

https://www.instagram.com/gavinshoney_/

In Episode 122 of the Bees with Ben podcast, host Ben chats with the experienced commercial beekeeper Kevin Simons from Edgecomb Honey, nestled in the scenic North Island Bay of Plenty in Whakatane, New Zealand. Kevin has been a part of the beekeeping industry since 1984, witnessing firsthand the dramatic shifts in the landscape of apiculture, particularly with the advent of varroa mites. This episode delves into his enduring passion for beekeeping, the early days free from varroa, and his current relentless fight against this devastating pest.

Kevin's journey into the world of bees began in 1984, sparked by a fascination with the natural world and the intricate society bees form within their hives. He recalls the simpler times in beekeeping when the absence of varroa mites meant fewer threats to hive health and a stronger focus on honey production and natural hive growth. These were the days when beekeepers could rely more on the resilience of their bees and less on intervention to maintain healthy colonies. However, the tranquility of beekeeping shifted dramatically with the arrival of varroa mites in New Zealand. Kevin describes the initial shock and rapid adaptation needed as beekeepers nationwide faced significant losses and battled to understand and manage this new enemy. For Kevin, it was a pivot from natural beekeeping methods to developing a more aggressive and vigilant approach to hive management.

Today, with over a thousand hives under his care, Kevin's beekeeping routine involves an extensive and meticulously planned program to combat the varroa mite. He shares some of his strategies on the podcast, including regular monitoring, the use of chemical treatments, and natural control techniques that together form an integrated pest management system. His goal is not just to keep the mites at bay but to ensure his bees thrive despite their presence.

Looking toward the future, Kevin is cautiously optimistic. He acknowledges the ongoing challenges posed by varroa mites but also highlights the resilience of beekeepers and the innovations in the field that continue to evolve. His story is a testament to the dedication and resilience required in modern beekeeping, emphasizing that the battle against pests like varroa is ongoing but not insurmountable.

Revolutionizing Bee Hive Lifting: A Conversation with Jai Stafford of Ezy Loaders 

In this episode, we explore the innovative world of Ezy Loaders with none other than Jai Stafford, the driving force behind these game-changing material handling devices. Join us as we delve into how Ezy Loaders are making loading processes easier, safer, and more efficient across various industries but mostly the lifting of bee hives. 

https://ezyloader.com

The Genesis of Ezy Loaders: Jai shares the inspiration and the initial challenges in the development of Ezy Loaders. The discussion on the technology and design principles that make Ezy Loaders stand out. How Ezy Loaders are transforming material handling in sectors like agriculture, construction, and logistics. Real-life examples and testimonials from businesses that have benefited from adopting this technology.  Looking at the safety features integrated into Ezy Loaders and how they contribute to workplace safety.  The efficiency gains realized by companies using Ezy Loaders, supported by data and case studies. Jai discusses upcoming innovations and potential new markets for Ezy Loaders with a new product that is just about to be launched!

Welcome to another buzzing episode of the "Bees With Ben" podcast! In this instalment, Ben chats with Steve, an avid beekeeper from Western Australia whose journey into the world of bees began through a unique blend of friendship and curiosity.

Discover how Steve was introduced to beekeeping when his regular fishing buddy had too many beehives to manage, leading to less time for their fishing adventures. Hear Steve's initial impressions when he first inspected the bee colonies and how this experience sparked his interest in beekeeping. Learn about the creative ways Steve involved his two young sons, aged 8 and 6, in beekeeping. From painting an internal wall with whiteboard paint for brainstorming to conducting market and product research, find out how Steve made beekeeping a fun and educational family project. "Levi & Elek’s" Honey Label: Steve shares the story behind purchasing 20 x 5 frame nucs from a breeder who would later become a good friend and mentor.

Explore the steps taken to establish their own honey brand, “Levi & Elek’s,” and what it means to them.

Rottnest Island Bees: The episode also delves into the fascinating world of Rottnest Island bees. Steve discusses the unique characteristics and challenges of beekeeping in this location. Join Ben and Steve as they explore the personal and profound impacts of beekeeping, from fostering family bonds to embarking on new business ventures. Whether you're a seasoned beekeeper or just curious about starting, this episode is packed with insights and inspiring stories that highlight the joys and challenges of beekeeping.

https://www.stevesqueens.com.au/

https://www.facebook.com/steves.queensaus

With more than 10 years’ experience, developing, designing and delivering workplace mental health and wellbeing programs, Rae works with a broad range of organisations, industries and settings with a special skill in crisis and suicide response. A qualified counsellor trained in Rogerian theory – Rae draws on her authenticity, genuineness, and empathy to create environments of trust and safety. She has a focus on men and boy’s health, offering confidential in person and online sessions for individuals, couples and groups. For a decade, she’s been a volunteer Ambassador for Beyond Blue and also donates her time to community organisations and settings where the smallest acts of kindness and care can be lifechanging. She’s well known for her enthusiastic advocacy in the men’s health space, where she believes that a male friendly approach to support and resources could have a positive impact for everyone. The first female board member of the Australian Men’s Health Forum, she compliments this with a recent election to the board of Global Action on Men’s Health. You can also tune into Rae’s radio show on 94.1FM 3WBC, “What does it feel like, being you today”, where she interviews people from all over the world, asking that question.Rae Bonney's website at (https://www.raebonney.au), and join us in this ongoing conversation to bring about change and hope.

https://au.linkedin.com/in/raebonney

The Mystery of Toxic Honeys with Dr. Andrew Knill"**

Welcome to another buzzing episode of "Bees with Ben," a podcast where we delve into the fascinating world of bees and their impact on our ecosystem. This week, we're joined by renowned scientist Dr. Andrew Knill, who brings his expertise to a rather intriguing topic: toxic honeys and the effects of Patterson's Curse nectar in honey.

**A Deep Dive into Toxic Honeys:**

Dr. Knill starts by exploring the broader concept of toxic honeys, a phenomenon that has intrigued scientists and beekeepers alike. He explains how certain plants, when foraged by bees, can lead to the production of honey with unusual properties. These honeys, while rare, can range from being mildly psychoactive to potentially harmful.

Patterson's Curse – A Blessing or a Curse?

Our focus then shifts to Patterson's Curse, a plant known for its vibrant beauty and its controversial role in honey production. Dr. Knill discusses the dual nature of this plant - how it's both a bane for farmers and a boon for beekeepers in certain regions. He delves into the chemistry of Patterson's Curse nectar and how it influences the honey produced.

Dr. Knill shares insights from his recent research on how bees interact with Patterson's Curse and how they are affected by its nectar. The conversation takes an intriguing turn as we discuss the effects of this honey on human health. Dr. Knill breaks down the myths and realities, providing a balanced view on the potential risks and benefits.

Don't forget to subscribe for more insightful episodes of "Bees with Ben." We'd love to hear your thoughts on this episode, so feel free to leave a comment or reach out on our social media platforms. Stay tuned for our next episode, where we'll explore another fascinating aspect of beekeeping and the wonders of the bee world.

This week’s episode of the Bees with Ben podcast features a question-and-answer session between Ben and his special studio guest, Brent Nixon, who has driven down from Ballarat South for the occasion.

Naturally, Ben’s first question for Brent is how he started out with bees? Brent explains that he grew up in a family of cattle breeders and wanted to breed something for himself. He studied genetics at university, including the pioneering work of Gregor Mendel, the father of modern genetics. Many people don’t realize that Mendel, who was a monk, also conducted research with bees, which were often kept at monasteries to produce beeswax candles, in addition to honey. Mendel was attempting to breed bees using a cage, which wasn’t really effective, but his early work was taken up by Brother Adam of Buckfast Abbey in the UK - the creator of the ‘Buckfast bee’. Brent became fascinated with breeding bees, but although he had the theoretical knowledge, he had never been inside a hive.

Then about 8 years ago, his wife’s uncle, who was a beekeeper, found him a swarm - located about 10 metres up a tree. Brent was given a half suit and positioned under the swarm, with instructions to catch the bees in a box, while the uncle clambered up the tree to dislodge the insects. Somehow, Brent managed to catch the queen, and the beekeeper told him to put the box down, and that the rest of the swarm would soon follow, which they did.

Today, Brent has his own podcast called ‘Breeding the Honey Bee’, which is named after the famous book written by Brother Adam. He has recorded 11 episodes to date, including an interview with the head beekeeper at Buckfast Abbey.

Ben is quizzed about the development of his business and the transition from part-time to his main source of income. He says he started off slowly and built his business on diversification; he vividly remembers making beeswax candles in his kitchen and struggling to clean the wax off the lino floor (Brent interjects that he thinks he ruined the plumbing in his first house as some beeswax went down the sink). Ben goes on to say that one of the main problems is that the business is so seasonal, and that he struggled to get through the winter in the early years. He cautions that he has seen beekeeping businesses go too hard and too quick, and ultimately fall over.

https://nixonqueenbees.com.au/?fbclid=IwAR3LekNglAfD_R-psKhjH102qzkBorcgBHJqcJ6D8e5NAqiyKgroh9sFL1k

https://nixonqueenbees.com.au/pages/podcast?fbclid=IwAR0vDUhGW0Axip2VCqp4TEi7tK6rQa06rWOAC-XQINwri6qXuSUUdeXn3G8

https://www.facebook.com/groups/1150361712418055

In this week’s episode of the Bees with Ben podcast, Ben is fortunate to have as his guest a man with a wealth of experience in all areas of the beekeeping industry, with a glittering array of credentials! Steve Fuller is an Executive Councillor of the NSW Apiarists’ Association Inc., President of the Northern Coast branch of NSWAA, an Advisory panel member for Agrifutures’ Australia (Honey Bee and Pollination), Secretary of the Crop Pollination Association of Australia, and a participant in the 5 BEES programme run by Wheen Bee. Phew! Along with his brother Wayne, he owns and operates Bee Services in northern NSW, which has been in business for more than 40 years producing organic honey and offering pollination services for a wide variety of crops. The company currently manages about 5,000 hives and has around 20 employees.

Steve outlines his fascinating journey in the beekeeping industry, and his absolute love for bees, but it is his unique perspective as an industry leader, and business owner, with respect to the varroa outbreak in NSW last year that dominates the podcast. Steve reveals that prior to the discovery of varroa in Australia on 22 June last year he was already prepping his business for the possibility of a varroa incursion, because he thought it was likely to happen sooner rather than later. Incredibly, although he was told of the outbreak as soon as it was discovered, he was not able to say anything about it for 3 days, until sufficient infrastructure was in place. On day 4, after attending a conference in Queensland, Steve drove to the Local Command Centre (LCC) in Maitland

The bee industry had plans in place for many years, but Steve stresses that a plan, no matter how detailed or effective, is not the same as the real thing. Plus, most of the people in bee organizations are volunteers with their own businesses to think about. Early on the DPI engaged the services of rural firefighters, who have considerable experience managing disasters. Steve was working 7 days straight before being forced to have 2 days off.

Steve says that inspecting hives in those early days wasn’t a problem; the problem was identifying where hives were, so that there was a real chance of encircling and eventually eliminating the outbreak. He tells Ben that feral hives are the hardest to control because they can be anywhere, and that baiting is not effective unless the bees have no other food source. By September 2022, Steve was already conceding that total elimination of the mites may not be possible. The stark reality is that just one mite on the back of a truck can spread the infestation anywhere in the country, as female mites are already pregnant when they leave the cells in brood comb.

Steve was still working at the LLC when he was told of the discovery of varroa in his own backyard - in the berry producing area around Coffs Harbour. For those who think life is easy as a beekeeper,

Steve lost 1,400 hives in the bushfires, then 200 more in the north coast floods the following year, and another 800 in further flooding. He had 300 hives euthanized in a red zone of the varroa outbreak and lost another 2-300 due to mismanagement associated with the outbreak. Although he was reimbursed for the hives that were euthanized, he was only paid what the hives were worth, and not recompensed for the income that they would have generated. He had another 600 hives in the purple zone, and reckons he lost about $1 million by having bees caught up in that area.