Guests: Dr. Jordan Gebhardt, Kansas State University and Dr. Chad Paulk, Kansas State University Co-host: Dr. Zack Lowman, Balchem

Tonight we are talking feed supply biosecurity and the many challenges we face as we try to keep various animal diseases at bay. In late July, the USDA announced that African Swine Fever was detected in the Dominican Republic, inching dangerously close to the U.S. swine herd.

Dr. Jordan Gebhardt explained that African Swine Fever (ASF) is caused by a virus. He discussed the history of the virus and the impact that a disease like this can have on the animals, the producer and the industry. He also expressed his concern of the virus spreading to South America or Central America from its current location in the Dominican Republic. (7:26)

Dr. Chad Paulk discussed the potential contamination of the feed supply if or when the virus reaches the United States and how the feed supply chain can be changed to help reduce the spread of the virus. (16:36)

Dr. Jordan Gebhardt explains that African Swine Fever can only infect swine - domesticated pigs or wild boar. If a human were to consume a contaminated product, there would be no threat to them whatsoever. (24:03)

Dr. Chad Paulk discusses prevention of the virus and steps to take in order to reduce the risk. He gave the example of a feed mill processing a potential contaminated product and producing particles in the air that could contaminate the airspace of a road that has a lot of swine in transit. The steps will have to be used by everyone involved in production to help eliminate the spread of the virus so it needs to be built into the industry culture if that time comes. (40:00)

Dr. Jordan Gebhardt discusses the importance of making biosecurity practices convenient for the producer and their employees. If it is convenient for employees, they will be more likely to stick with the biosecurity measures to go about their daily routine. (51:43)

Dr. Chad Paulk and Dr. Jordan Gebhardt both discuss the importance of working together as an industry to prevent this disease from making it to the United States as well as working together with biosecurity as an industry if/when it does get here. (1:01:05)

To find Dr. Jordan Gebhardt’s presentation from the K-State Swine Day, visit Latest findings from the K-State-Vietnam partnership – Jordan Gebhardt

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This podcast is sponsored by Balchem Animal Nutrition and Health.