Today we’re kicking off Labor Day weekend with a special solo episode, instead of our usual Friday interview, I’m sharing a personal update on my recent European getaway and what’s in store this fall for the podcast. This freestyle chat covers everything from my travel adventures to life reflections as we transition into a new season.

In this episode, I’ll cover:

• My unforgettable eight-night journey through the Basque region, exploring the chic beach town of Biarritz in France and the lively city of San Sebastian in Spain.
• An inside look at my favorite dining experiences on vacation, including a Michelin-starred restaurant that exceeded all expectations.
• Tips for balancing luxury and budget while traveling, and my go-to strategies for making the most of your trips.
• My approach to enjoying alcohol on vacation, staying aligned with intuition and balance.
• What’s coming in Season 3 of World’s Your Oysta—from exciting guests to a chic new studio setup.

Whether you’re looking for travel inspiration for your next European Summer or just catching up with me, this episode is packed with laughs, great stories, and plenty of love.

Episode References

• Hotel du Palais
• Bar Jean
• Chez Albert
• La Entre Deux
• Regina Experimental

Connect with Paula and the World's Your Oysta community:

• Host: Paula Sanders
• Podcast: World’s Your Oysta
• YouTube: World’s Your Oysta Podcast
• Website & Newsletter: WYO Podcast

Produced by Peoples Media

Hosted on Acast. See acast.com/privacy for more information.