Chef Spike Mendelsohn walks us through one of his favorite recipes from his Greek Grandmother, Keftedes (Greek Meatballs). Spike shares some tips and tricks for making these delicious meatballs at home, and how his family likes to eat them. If you missed Spike’s full episode, check out Season 2/Episode 014 from last week.

Chef Spike Mendelsohn (Just the Plate) (S2/Ep.015)

Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.

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Chef Spike Mendelsohn (Just the Plate) (S2/Ep.015)

Chef Spike Mendelsohn (Just the Plate) (S2/Ep.015)

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