Join Tamara Latham as she shares practical hospitality tips, starting with a very important one: don’t forget to laugh! If you’re not a natural planner or delegator, Tamara offers encouragement to begin anyway, and your muscles will grow. You’ll hear creative ideas for making the most of a tiny apartment, a fun drink that kids will love, favorite playlists, and delicious recipes, including an elevated twist on classic s’mores. We're so glad you're here!

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Join Melissa Knific, a recipe developer with experience at Family Circle, HelloFresh, Rachael Ray, and more, as we discuss her latest project: a cookbook inspired by recipes from all 63 U.S. national parks. Melissa shares a behind-the-scenes look at recipe development, time-saving tricks for busy home cooks, and creative ways to make meals more appealing to kids. She also reveals her go-to kitchen items. One is designed especially for little helpers in the kitchen! We're so glad you're here!

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Originally from England and now living in Texas, pastor’s wife Nicole Jeffery has become an expert in hosting large groups with ease. She shares the secrets behind her stress-free hospitality, including her favorite store-bought shortcuts that make feeding a crowd both doable and delicious. Nicole encourages us to shift the focus from our own preferences and style to the comfort of our guests. She highlights the crucial difference between entertaining and true hospitality: sharing your life. From hosting new member dinners to feeding over 100 people on a Wednesday night, Nicole shares practical, tasty ideas you’ll want to try. You especially don’t want to miss her bread rolls with a nod to Tolkien. They're savory, very good, and will have your guests asking for more! We're so glad you're here!

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Join Jenny Brown, a pastor's wife with many years of experience in opening her home to others, as she shares practical wisdom on everyday hospitality. Jenny talks about letting go of excess stuff, numerous uses for sourdough, and why doing the small stuff is a big deal. She offers encouragement to prep in advance, but also to know when to let go of the prep work and the expectations that come with it. Plus, Jenny shares how making your home more inviting can bless your family every day, not just when guests come over. You'll also hear why you might need a sous vide! We're so glad you're here!

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Join Anna Stoltzfus as she discusses why she believes hospitality is an important part of community. She shares how her church’s hospitality home rotation, where families take turns hosting Sunday lunches, creates meaningful fellowship beyond a quick visit Sunday morning. Anna walks through how she prepares in advance to welcome extra guests, offers a clever tip for toy management when kids visit, and explains how her own children join in the clean-up. From setting out drinks and appetizers to choosing the right recipes, she covers the little touches that help guests feel immediately at home. Plus, you’ll walk away with several tried-and-true dishes you’ll want to add to your regular rotation. We're so glad you're here!

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Join Lavinia Belyavskiy and Mary Spatarel as they share mouthwatering dishes and beloved treats from their Moldovan and Ukrainian heritages. They talk about how to be prepared for spontaneous hospitality, blessing others with a meal, and maintaining a heart posture of service. We discuss the difference between hospitality and entertaining, how to involve kids in the kitchen, and ways to welcome children with special needs. We end with funny stories including some of our boys and their many shenanigans. We're so glad you're here!

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Join Carmen Horner as she shares her favorite mouth-watering recipes (and why she always doubles or triples them), a hot tip for finding Staub on sale, and a memorable story that will reveal why she works ahead when planning for company! A seasoned hostess, she offers advice on greeting guests, creating cozy lighting and décor, and including kids in growing food. Plus, we reveal our 10/10 favorite kitchen products! We're so glad you're here!

Visit www.comeoverfordinner.com for recipes, product links, and more!

Join Carmen Horner as she shares her favorite mouth-watering recipes (and why she always doubles or triples them), a hot tip for finding Staub on sale, and a memorable story that will reveal why she works ahead when planning for company! A seasoned hostess, she offers advice on greeting guests, creating cozy lighting and décor, and including kids in growing food. Plus, we reveal our 10/10 favorite kitchen products! We're so glad you're here!

Visit www.comeoverfordinner.com for recipes, product links, and more!

In this episode, Johanna Ohmes shares practical and encouraging tips for showing hospitality when you're single, especially when hosting overnight guests. She covers simple ways to make guests feel welcome, including thoughtful touches, easy go-to meals, and the importance of good timing and planning. You'll hear how hospitality isn’t reserved for married life and how developing these skills now prepares you well for the future. Plus, get her favorite bathroom cleaning tips and a reminder that perfection isn’t the goal. Just start where you are and go for it! We're so glad you're here! 

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Join Christy Steel as she tells how her knowledge went from making boxed mac and cheese to being able to confidently host an event for her entire church. She shares the joy of hosting a yearly Bible Reading Challenge kickoff party, Titus 2 Taco Nights, and welcoming military families from nearby bases into her home. Discover her favorite easy, fast, and delicious recipes, plus practical tips like making a to-do list to involve your family. Christy encourages you to exercise your hospitality muscle and shares a new favorite cookbook along with must-have kitchen essentials you’ll want doubles of! We're so glad you're here! 

Visit www.comeoverfordinner.com for recipes, product links, and more!