05.11.2023 - By Joel Salatin & Dr. Sina McCullough
Listen to the entire episode here: https://beyondlabels.supportingcast.fm/joinScientists have reported a “synthetic” contaminant in meat samples, both organic and conventionally-raised, as well as a milk sample. The leading theory is a hydrogel structure that can self-assemble. Joel and Dr. Sina discuss the available information, including likely sources of contamination. Even though the preliminary data looks concerning, Dr. Sina cautions that it is inconclusive until more ...