Cooking In Khiry's Kitchen

For this recipe you will the following ingredients:

2 lamb rack about 1 ½ pounds each preferable frenched which is a fancy way of saying trim the rib so that the bones are exposed by cutting and removing the fat and meat covering them.

Salt and pepper

2 tablespoons of Dijon mustard

3 cloves garlic, minced

4 anchovy fillets, minced

1 tablespoon of hot honey

Extra Virgin olive oil

2 tablespoons roughly chopped rosemary

2 tablespoons roughly chopped parsley for garnish

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If I could date a recipe, I would definitely take this one out! I know I say it all the time, but this dish is so good! It's the perfect date night dish or even if you want to romance yourself.  Here's what you will need.  4 boneless, skinless chicken breast 1 teaspoon of Cumin 1 teaspoon of coriander 1 teaspoon of salt 1 teaspoon of pepper 1 teaspoon of smoked paprika 1 teaspoon of cayenne pepper 1 teaspoon of granulated garlic For the tequila butter sauce ½ cup of white tequila 5 tablespoons of unsalted butter ½ cup of heavy cream Salt and pepper to taste For the pico de gallo 1 small red onion diced 1 jalapeno diced (take the seeds out if you want a mild level of heat and leave the seeds in if you want it spicy 1 small tomato diced Juice of one lime (of course this is contingent upon the size of the lime. If the lime is small and not giving you at least two tablespoons of juice you might need to juice two) 1 cup of roughly chopped cilantro Salt to taste.

Background Music, Intro, and Outro Written By Markus Huber | Performed By Tide Electric | Produced By Tide Electric   Background Music for Advertisement: Written By Adrian Dominic Walther | Performed By Dr. Delight | Produced By Dr. Delight

For this recipe, you will need the following ingredients

For the Caramel:

1 cup granulated sugar

2 tablespoons light corn syrup

½ cup heavy cream

¾ teaspoon salt, plus more to taste

¼ cup of sour cream

For the Brownies you will need:

2 sticks unsalted butter cut into 1-inch cubes, more for greasing the pan.

1 ¼ cup of all-purpose flour

1 teaspoon of salt

2 tablespoons unsweetened cocoa powder

11 ounces dark chocolate 60 to 72 percent cacao

1 ½ cup firmly packed light brown sugar

5 eggs at room temperature

2 teaspoons vanilla extract

Background Music, Intro, and Outro Written By Markus Huber | Performed By Tide Electric | Produced By Tide Electric

This episode is brought you in part by Audible!  Audible is the leading provider of spoken-word entertainment and audiobooks, ranging from bestsellers to celebrity memoirs, news, business, and self-development. Every month, members get one (1) credit to pick any title, plus two (2) Audible Originals from a monthly selection. So give it a try and sign up for a free trial: www.audibletrial.com/cookinginkhiryskitchen

TGIF and today’s recipe is the final part of our Superbowl countdown.

We consume roughly 1.25 Billion chicken wings each Superbowl. The buffalo variety, by most accounts, was invented in Anchor Bar, in yes Buffalo. I believe without a shadow of a doubt it is the official food of our most sacred event of the year: The Super Bowl! These wings can be made on the grill, or in the oven, but today we’re frying them!

Our Spicy Buffalo Chicken wings.

For this recipe, you will need the following ingredients

1 cup of Frank’s Red Hot Sauce

1 ½ teaspoons cayenne pepper

4 tablespoons cold unsalted butter cut into ½ inch pieces

2 quarts of vegetable oil

4 pounds chicken wings, tips removed, drumettes and wingettes separated

½ cup of mayonnaise

½ cup of sour cream

½ cup crumbled blue cheese

Coarse salt and freshly ground black pepper

Celery sticks

Background Music, Intro, and Outro Written By Markus Huber | Performed By Tide Electric | Produced By Tide Electric

This guacamole is slightly different from what you may be accustomed to because I’m mixing and topping it with crispy bacon bits.

For my Bacon Guac and chip recipe, you will need the following ingredients:

3 avocados

1/2 tablespoon minced garlic

1 red onion, diced

1 bunch cilantro, chopped

Juice from 2 limes

1 large tomato, diced

1 finely minced seeded-jalapeno

4 slabs of Bacon

Background Music, Intro, and Outro Written By Markus Huber | Performed By Tide Electric | Produced By Tide Electric

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This week is Superbowl Sunday, and the San Francisco 49ers are going head to head with the Kansas City Chiefs! JLO and Shakira and headlining the half time show and the commercials are bound to be entertaining and thought-provoking. With all this fun, you’re guaranteed to work up an appetite. Don’t worry, I've got you covered with this crunchy kettle-cooked potato chip nachos. For this recipe, you will need the following ingredients.

For the Kettle cooked potato chip nachos you will need:

1 bag (8 ounces) Kettle potato chips (Unsalted)

2 ounces of cream cheese

½ cup of unsweetened/unflavored coconut milk

½ cup crumbled blue cheese

1 ½ cups of shredded Gouda

Kosher Salt and Freshly ground black pepper

1 thinly sliced jalapeno

1 diced tomato

1 can of pitted black olives

½ cup sour cream

2 tablespoons of scallion

Background Music, Intro, and Outro Written By Markus Huber | Performed By Tide Electric | Produced By Tide Electric

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Today’s recipe is absolutely delicious, we’re making homemade Tomato soup and grilled cheese sandwiches! It is super easy, flavorful, and comforting. A generous dollop of cream Fraiche adds richness, and the unexpected addition of honey lends a subtle, earthy sweetness. And the butter, crispy, crusty Grilled Cheese Sandwich is the perfect sponge for our soup.

For this recipe, you will need the following ingredients

2 Tablespoons of unsalted butter

1 tablespoon of cream Fraiche

1 pound of Peeled Roma Tomatoes

1 28 oz can of crushed tomatoes

½ cup of Dry White Wine

2 Fat Tablespoons of Honey

1 cup of Vegetable stock

4 slabs of bacon (turkey, pork, or beef will suffice)

Salt and Pepper to Taste

For the grilled cheese sandwiches

4 slices of really good artisanal bread. I am using a rustic olive bread with pieces of olives embed in each slice.

A couple of slices of sharp cheddar cheese

1 tablespoon of unsalted butter

Background Music, Intro, and Outro Written By Markus Huber | Performed By Tide Electric | Produced By Tide Electric

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Background Music for Advertisement: Written By Adrian Dominic Walther | Performed By Dr. Delight | Produced By Dr. Delight