This week Country Life takes you to an Auckland lab making cheese without the need for a cow, and a start-up in Marlborough which is busy recycling damaged vineyard posts into low cost posts for farm fencing, to wetlands in South Wairarapa where a rare bird has returned.

From an Auckland lab making cheese without the need for a cow, and a start-up in Marlborough which is busy recycling damaged vineyard posts into low cost posts for farm fencing, to wetlands in South Wairarapa where a rare bird has returned.

Go to this episode on rnz.co.nz for more details