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Cultivated wild greens are less bitter and easy to grow
This spring, plant cultivated varieties of some wild greens. Lambsquarters and amaranth grow easily, look attractive in your garden, and taste mild and earthy.
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By Mary Williams Engisch, Charlie Nardozzi
4.7
5959 ratings
This spring, plant cultivated varieties of some wild greens. Lambsquarters and amaranth grow easily, look attractive in your garden, and taste mild and earthy.
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