AI, automation, robots, and drones are all impacting the way we grow food — and it’s happening right here on Canadian soil.

With a growing population, an affordability crisis, and increasing food insecurity, greenhouse innovation has a huge role to play in the agri-food sector.

Can Canada emerge as a leader in a low-carbon global food system?

To find out, John visits the greenhouse capital of Canada; Leamington, Ontario, where he’s joined by Peter Quiring, CEO at Nature Fresh Farms and Matt Korpan from the SEF Center for Horticultural Innovation.