Deep South Dining

For our first show of 2017 we’re keeping everything fresh! Where do you like to shop for your fresh fruits and vegetables? What are your favorite recipes that involve fresh ingredients? And how do you store your fresh foods so they last longer?

Hosted on Acast. See acast.com/privacy for more information.

This morning we’ll discuss the traditional first meal of the new year. Do you and your family eat black eyed peas on January first? What else do you eat with it? Cabbage? Greens? Cornbread? Do you know the reason why people eat this meal on January first?

Hosted on Acast. See acast.com/privacy for more information.

Where’s the beef? We’re talking about pot roasts on our show today. How do you pick out a good pot roast in the store? Is it better to cook a pot roast in the oven or a slow cooker? And what are the best sides and vegetables to serve with it?

Hosted on Acast. See acast.com/privacy for more information.

We’re going to see how the holiday cookies crumble on our show today! Holiday candy is on the menu today too. What is your favorite type of cookie during the holiday season? How do you like to decorate your cookies? Icing? Sprinkles? How do you make the perfect gingerbread cookies?

Hosted on Acast. See acast.com/privacy for more information.

We’ve already discussed our favorite holiday bird rituals. Now we need the side dishes! What’s the special side dish that you bring to the table? Does your family do dressing or stuffing? Do you have the best Macaroni and cheese? And what type of pies and cakes are you bringing to the dessert table?

Hosted on Acast. See acast.com/privacy for more information.

This morning we’ll discuss a perfect meal for when the weather starts to get cold, chili. Where exactly did chili originate? How do you cook the best pot of chili? And what are the rules to having a chili cookoff competition?

Hosted on Acast. See acast.com/privacy for more information.

Halloween is one week away! And we want to talk about Halloween treats you can put together for your spooky guests. In need of a creepy appetizer idea? What type of spooky pastries or cupcakes can you whip up? Have you ever made a haunting Halloween punch?

Hosted on Acast. See acast.com/privacy for more information.

As the temperature drops we want to start the day with a warm breakfast meal, grits! What exactly are grits made from? Do they have any nutritional value? Do prefer your grits with salt or sugar?

Hosted on Acast. See acast.com/privacy for more information.

October is here! And we all know that means it’s time to break out the pumpkins! And that’s exactly what we are doing on today’s show. What’s the secret to picking the best pumpkin for cooking? How do you remove all the seeds? How do you bake the perfect pumpkin pie?

Hosted on Acast. See acast.com/privacy for more information.

Football season is up and running! So today we want to talk about your favorite foods for the tailgate! Do you like to fire up the grill at the stadium or prepare the dish at home? What type of dip do you like to bring to the tailgate party? Do you have a favorite sandwich or burger you like to prepare? Do you have a special chicken wings recipe you want to share?

Hosted on Acast. See acast.com/privacy for more information.