
Sign up to save your podcasts
Or
Ep 216 - Having an inclusion venue for young people to thrive with Rebeca Dee and Alana Mcleod from Burrito Bae
Burrito Bae serves some the freshest and most delicious burritos in Melbourne.
Their mission is to create safe and inclusive work environments that focus on meaningful and positive interactions and individual staff development. This approach within their workplace has proven to improve the overall work culture as well as improve the bottom line.
I feel like we are going to have so much for of a conversation today other than burritos, so I feel honoured to welcome to the show the co-founders of Burrtio Bae Bec and Alana on this week's podcast.
In this podcast we discuss:
-How Bec and Alana both started out in the hospitality industry.
-How the idea for Burrito Bae started, and why they decided to focus on Mexican cuisine.
-What the challenges are of having a food truck as well as brick and mortar restaurants and how have they have you overcome them.
-What plans the group has for the next 12 months.
Please find our guest information here:
Website: https://www.burritobae.com.au/
Instagram: https://www.instagram.com/burritobae.official/
Please find us here at POH:
Website: https://principleofhospitality.com/
Instagram: https://www.instagram.com/principle_of_hospitality/
Mentioned in this episode:
42 Days Free Discovery Session
42 Days Ethos is to build solutions for hospitality businesses to retain and develop their team.
42 Days
42 Days Free Discovery Session
42 Days Ethos is to build solutions for hospitality businesses to retain and develop their team.
42 Days
5
88 ratings
Ep 216 - Having an inclusion venue for young people to thrive with Rebeca Dee and Alana Mcleod from Burrito Bae
Burrito Bae serves some the freshest and most delicious burritos in Melbourne.
Their mission is to create safe and inclusive work environments that focus on meaningful and positive interactions and individual staff development. This approach within their workplace has proven to improve the overall work culture as well as improve the bottom line.
I feel like we are going to have so much for of a conversation today other than burritos, so I feel honoured to welcome to the show the co-founders of Burrtio Bae Bec and Alana on this week's podcast.
In this podcast we discuss:
-How Bec and Alana both started out in the hospitality industry.
-How the idea for Burrito Bae started, and why they decided to focus on Mexican cuisine.
-What the challenges are of having a food truck as well as brick and mortar restaurants and how have they have you overcome them.
-What plans the group has for the next 12 months.
Please find our guest information here:
Website: https://www.burritobae.com.au/
Instagram: https://www.instagram.com/burritobae.official/
Please find us here at POH:
Website: https://principleofhospitality.com/
Instagram: https://www.instagram.com/principle_of_hospitality/
Mentioned in this episode:
42 Days Free Discovery Session
42 Days Ethos is to build solutions for hospitality businesses to retain and develop their team.
42 Days
42 Days Free Discovery Session
42 Days Ethos is to build solutions for hospitality businesses to retain and develop their team.
42 Days
566 Listeners
132 Listeners
47 Listeners
403 Listeners
184 Listeners
23,679 Listeners
359 Listeners
460 Listeners
243 Listeners
5,217 Listeners
4 Listeners
7 Listeners
994 Listeners
1,710 Listeners
28 Listeners