This week on the Speakeasy, Damon and Sother host Eamon Rockey from the remote studio inside Blue Quarter. Eamon made his mark as a NYC bartender known for making clarified milk punch. Now he's got a bottled version on the market. He’s also helped develop a new generation of bar bag with the workwear brand Tilit as well as being in a leadership role in the newly created beverage program at the Institute of Culinary Education.

The Speakeasy is powered by Simplecast.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.