The New Zealand Meat Board flies under the radar a little bit but it does one of the most significant jobs in the food and fibre sector – managing the quotas for red meat exports. Chief executive Nick Beeby joins Bryan to lift the lid on the process.

Feature | Meat Board says export quotas looking good

The Farmers Weekly Podcast covers the big issues in the food and fibre sector. Each week managing editor Bryan Gibson presents a no-frills look at the news with the <a href="https://www.farmersweekly.co.nz/" target="_blank" rel="noreferrer noopener">Farmers Weekly</a> editorial team and the newsmakers they report on. It’s rich farming news for time-poor farmers.

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The Farmers Weekly Podcast covers the big issues in the food and fibre sector.Each week managing editor Bryan Gibson presents a no-frills look at the news with the Farmers Weekly editorial team and the newsmakers they report on.It’s rich farming news for time-poor farmers.

The Farmers Weekly Podcast covers the big issues in the food and fibre sector. Each week managing editor Bryan Gibson presents a no-frills look at the news with the <a href="https://www.farmersweekly.co.nz/" rel="noopener noreferrer">Farmers Weekly</a> editorial team and the newsmakers they report on. It’s rich farming news for time-poor farmers.

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Feature | Meat Board says export quotas looking good

Feature | Meat Board says export quotas looking good

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