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This week Country Life dives underground to take a closer look at soils, from Canterbury farmers using the Japanese Bokashi system to a market gardener making garden beds as rich as chocolate cake in Taranaki. We also unpack the recently announced biodiversity credits.
You can find photos and read more about the stories in this episode on our webpage, here.
In this episode:
With thanks to guests:
Make sure you’re following us on your favourite podcast app, so you don’t miss new episodes every Friday evening.
Go to this episode on rnz.co.nz for more details
By RNZ5
77 ratings
This week Country Life dives underground to take a closer look at soils, from Canterbury farmers using the Japanese Bokashi system to a market gardener making garden beds as rich as chocolate cake in Taranaki. We also unpack the recently announced biodiversity credits.
You can find photos and read more about the stories in this episode on our webpage, here.
In this episode:
With thanks to guests:
Make sure you’re following us on your favourite podcast app, so you don’t miss new episodes every Friday evening.
Go to this episode on rnz.co.nz for more details

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