Margie's castaway this week is Giovanna Ryan.

Giovanna was runner up on this years Masterchef. I am a HUGE fan of masterchef, I absolutely love it – so it was great to meet Giovanna and get some of the inside goss on behind the scenes on Masterchef. Since Masterchef Giovanna has set up a supper club and events company called Three Girls Cook with two other fellow contestants which is very cool. And it was generally just lovely to chat to her and hear all about her food filled adventurwes and her desert island dishes.

I went on holiday to Spain last week to see my dad which was amazing but I came back with a cold which is very annoying. So apologies if I sound a bit bunged up, I promise I will have bounced back by next week!

I don’t know about you but I am definitely going to try out a parmesan stock very soon and I cant stop thinking about that honey and Greek yogurt pannacotta with apricots – sounds so so good! Also – I cannot stop thinking about Christmas sandwiches – and that episode from Friends – one of my favourites where Ross loses it when someone steals his standwich.

Anyway that is us done for another week – thank you so much for listening! Don’t forget to subscribe, rate and tell all your friends!

Bye for now!

Margie

Instagram: @madebymargie

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