Oat Milk has taken the alternative milk market by storm. People love its creaminess and slightly sweet flavor but the gluten free community needs to make sure the oats are safe.

The Gluten Free Certification Organization (GFCO) has certified oat milks so gluten free people (barring an oat intolerance) can feel secure enjoying them. As always, please look for the GFCO logo on the product:

ElmhurstHemp Barista with Oat milk

OATLY11 oz Oatmilk Chocolate (ambient, Slim packaging)

OATLY11 oz Oatmilk Low Fat (ambient, Slim packaging)

OATLY11 oz Oatmilk Original (ambient, Slim packaging)

OATLY32 oz Oatmilk Barista AM SQ CAN

OATLY32 oz Oatmilk Barista AM SQ SBUX

OATLYOatly Oatmilk Barista 32 oz AM SL

OATLYOatly Oatmilk Barista 32 oz CH

OATLYOatly Oatmilk Chocolate 64 oz CH

OATLYOatly Oatmilk Enriched Full Fat 64 oz CH

OATLYOatly Oatmilk Low Fat 64 oz CH

OATLYOatly Oatmilk Original 32 oz AM SL

OATLYOatly Oatmilk Original 64 oz CH

OATLYThe Original Oatly Oatmilk Full Fat

Oatly Oatmilk Barista11 oz Oatmilk Barista (ambient, Slim packaging)

So Delicious Dairy FreeOatmilk Creamer Original

So Delicious Dairy FreeOatmilk Creamer Salted Caramel Mocha Pint

So Delicious Dairy FreeOatmilk Creamer Snickerdoodle

So Delicious Dairy FreeOatmilk Creamer Vanilla

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Gluten Free Watchdog is helping me with the product from my own pantry, that was misbranded.

Tomorrow night, 2/23 at 8 pm EST, I'll be hosting a Facebook Live: 3 Tips for Getting the Most Out of College Visits with your gluten free teen. Hope you can join me!

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Gluten-Free New England returns to in-person events with the GF New England Exoi!

It will be held at the Boston South Shore Expo on Saturday, May 7, 2022, 9 a.m.-5 p.m. at Starland Sportsplex in Hanover, MA. This is their biggest show ever with 100 exhibitors, food trucks & kids' activities.

Gluten-Free New England operates www.wickedglutenfree.com, the premier resource for gluten-free living in New England and beyond. 

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I've reported on misbranded products so many times and tonight - it happened to me! There was a mis-branded product in my pantry. Luckily, we didn't consume it and it will be reported to the FDA.

If you find a misbranded product, please report it here: https://www.glutenfreewatchdog.org/news/do-you-know-how-to-report-a-misbranded-gluten-free-product-to-the-usda/

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A new cookbook out is that showcases naturally gluten recipes from around the world! The Gluten Free Cookbook is a beautiful book with 350 recipes drawing from the broad range of international food cultures.

Author Cristian Broglia said he "began collecting and choosing the recipes for this book and was eager to take on the challenge of finding suitable naturally gluten-free recipes because I am intrigued by world flavors and new ingredients. I started my culinary career as a chef in Parma, Italy, home to so many high-quality raw materials. There I learned to handle ingredients with care, to listen to the producers, and to unravel secrets handed down from generation to generation.

Some may think that gluten-free cooking is not very interesting because of what it excludes. On the contrary, gluten- free cuisine is not boring at all and you will find lots of variety.”

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Happy Valentine's Day! If you're giving or receiving candy this Valentine's Day, use this list from the National Celiac Association to make sure it's safe: https://celiac.org/gluten-free-living/gluten-free-foods/gluten-free-candy-list/

As always, please read ingredient lists and make sure to contact manufactures if you're unsure about a product's safety.

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Product Warning: Walgreens Children’s Multivitamin Gummies. This product is labeled "no gluten" yet lists malt syrup in the ingredients. Listen for more info and the other misbranded products via GF Watchdog.

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On today's Celiac Project Podcast:

Part 2 of Mike and Cam's Winter News and Notes covers a whole lot of ground! From emotional letters of struggle and resilience to a Gluten Free guest whose love of frosting shows no limits (and no shame)! They also talk about a surprising survey detailing the high level of stress and challenges for celiacs on the dating scene.

Listen to the full episode here: https://celiacprojectpodcast.libsyn.com

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A webinar from the National Celiac Association

How does celiac disease—treated or untreated—affect the reproductive health of both women and men? Fertility, pregnancy, and childbirth are some of the topics that will be addressed by Maureen Leonard, MD, from the Center for Celiac Research and Treatment, Massachusetts General Hospital, and Amelie Therrien, MD, and Marcela Banegas, MD, from the Celiac Center at Beth Israel Deaconess Medical Center (BIDMC).

They will review the latest data on celiac-related symptoms and the impact on the quality of life in patients with celiac disease during pregnancy and how genetics might contribute to the development of celiac disease.

Speakers will present for 60 minutes, followed by 15 minutes for Q&A, on Wednesday, February 16, 2022 at 1:00 pm ET.

Register Here: https://partners.zoom.us/webinar/register/WN_ZHw4h45BSYOZSmy3yoGELg

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