You’ve just harvested that nice mule deer or that massive elk. Now you’ve got to get that meat back to the truck or back to camp and on to the butcher shop. In today’s episode Brian Mehmen and Brad Dana from the Rolling Bones front lines give you valuable advice on how to preserve that wild game meat. Brian studied meat science in college, was a butcher and currently owns a meat shop so the RBO guys know this topic very well. And today they give you some important tips that you’ll want to know. 

At Rolling Bones Outdoors our founding mission is to match you, as the hunter, to the perfect hunt. Not everyone will want to book a guided hunt and you may be a DIY hunter. But if you decide to invest in a guided hunt we want to make sure you are matched with the best possible outfitter based on your species, experience level as a hunter, and even your comfort level. If you Google outfitters you are not getting the best information. Instead we do the heavy lifting for you; thoroughly vetting outfitters and even personally experiencing their product before giving them a passing grade. We are not confident in our outfitters until we are confident that you have your best chance at success with them. In today’s episode we explore this very important and unique approach that we take in vetting outfitters for you - and throw in some personal stories of the process. 

If you’re listening to this in the spring or fall chances are you’re getting ready to head out for the season. And we’ve all been there. You get checked in, you’re out in the field, or in the stand and suddenly you remember that you forgot to bring something important. In this episode Brian and Brad go through their system of checks and double-checks that will hopefully help you not to forget those important items that are sometimes easy to overlook. They cover everything from clothing to electronics and accessories, and little things like tape, chargers and knives. 

You’ll enjoy today’s episode as host Brian Mehmen introduces us to two integral team members from the Rolling Bones Outdoors staff who work daily in the “Bone Cave,” our corporate headquarters. Kelli Poole is the Executive Director of Applications and Adventures and she talks about the unique RBO software that matches the hunter with the hunt. And she answers the most frequently asked questions that hunters have. Also in today’s episode you’ll meet Lynley Mehman, RBO Co-Owner, who is usually the first person you hear from when you call. She covers the mission and vision that formed the company - (and the, uh, “pre-nup” that made it possible to live with Brian!). ;) Oh, and Ovis, the RBO mascot makes a brief appearance.

After 20 years Brad finally drew his elk tag for a coveted unit in western South Dakota and it proved to be worth the wait. In this episode Brian Mehmen talks with Brad about the harvest of this state record elk that almost didn’t happen! And then there's the story that goes along with it that makes you feel good about the "hunting fraternity" we have in this country with quality sportsmen. Come along for the journey. 

The Argali wild sheep are the largest sheep on the planet. Sometimes referred to as Marco Polo (which is a type of Argali sheep) they test the physical and shooting skills of the hunter to the limit. But for those who crave adventure and the opportunity for a once-in-a-lifetime trophy nothing will satisfy that urge like these monarchs of the mountains. In this episode the Rolling Bones crew break it down into species size, world records, region, price and physical ability required. One of the foremost international sheep guides, Bryan Martin, gives his top expert advice and information on this amazing quarry. 

   Ibex are some of the most sought after trophy animals. In today’s episode we truly get a global view of hunting this species in Asia, Europe and North America. The Rolling Bones crew, with one of the foremost Ibex hunting experts, Bryan Martin, breaks Ibex hunting down into four categories: Species, regions, physical exertion and then price.  

  Ibex hunting certainly requires the hunter to be in good shape, have precision long-range shooting skills and depending on your hunting location a moderate to high financial commitment. But when you’ve won the ability to display one of these trophies it is truly an accomplishment.

In today’s episode the RBO team uses logic and humor to dive into this often controversial topic. Brian, Bryan and Brad share some stories about predator behavior and predator hunting. Brian talks coyotes and cougars. Brad was the first hunter to harvest a mountain lion after South Dakota established a season. And Bryan provides his world-wide perspective to the subject. And, of course, there’s the TURKEY STORY you don’t want to miss. Prepare to be entertained.

Today’s episode is all about black bear hunting. The Rolling Bones crew discusses the intricacies of spot and stalk, using dogs and bait hunting. Brian, Bryan and Brad describe their first-hand experiences with each and some tips and advice you should consider. This episode covers the best locations for hunting in North America, color phases, methods of baiting, packing bears and taxidermy. And, something you may not know, black bear hunting is surprisingly inexpensive. 

In this episode expert guide Bryan Martin dishes some great advice on choosing, using and packing the best cooking systems for your next outdoor adventure. Brian Mehmen and Brad Dana also join in as the discussion moves to food, snacks and utensils. Having access to the right food and caloric intake as well as the most efficient cooking systems is extremely important to keeping you revived and alert when you are in the wilds.  This episode has what you need to know before you go! Be safe and happy hunting.