Welcome to episode 2561 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, An Inside Look into Wine Enthusiast’s 100-point Rating System, Upholding Blind-Tasting Protocols, and Scoring Non-Imported Products.

Speaker: Anna-Christina Cabrales, Moderator: Marilisa Allegrini

Wine Enthusiast is a media and commerce company that stands as the leading source of innovation and information around wine. The Certified B Corporation employs nearly 20 wine critics with deep knowledge and credibility in the industry who blind taste and rate 25,000 wines and spirits annually. In July 2025, the company expanded the Wine Enthusiast Ratings Platform to accept wines and spirits that are not currently imported into the United States. Anna-Christina Cabrales, Tasting Director and Reviewer for Burgundy, Champagne, Rhône Valley, leads a 45-minute blind-tasting session while speaking to Wine Enthusiast’s 100-point rating system and blind-tasting protocols, shares why it was important to build a ratings platform that can support every wine region across the globe, and answerS questions on how wine samples receive a Wine Enthusiast score.

The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is pleased to present this series of conversations from Vinitaly.USA in Chicago. wine2wine Vinitaly Business Forum is an international wine business event, held annually since 2014. This year the Forum was held alongside Vinitaly.USA in Chicago, taking it outside of Verona for the first time.

Full details about this and all other wine2wine Vinitaly Business Forum sessions available online at: https://www.vinitaly.com/en/forum/wine2wine-vinitaly-business-forum/programme/.     

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Until next time, Cin Cin!

Welcome this special Christmas edition of Book Club and Episode 2561 of the Italian Wine Podcast with Richard Hough. In this episode, Richard speaks with Sophie Thorpe about her top five books of 2025. They explore how Sophie first became interested in wine, trace her career in the luxury wine sector, and discuss the role and influence of wine writing in shaping the industry. The conversation also touches on the wine she plans to enjoy on Christmas Day, making for a festive and insightful discussion.

Sophie Thorpe’s Top 5 Wine Books of 2025:

The wines discussed in today’s show include:

Sophie’s choice for Christmas Day is a 1994 Savigny-lès-Beaune Premier Cru Les Lavières from Domaine Robert Ampeau.

Other books mentioned in the show are:

About today’s guest: 

Sophie Thorpe is an award-winning wine writer and editor with over a decade of experience working with fine wine merchants, including FINE+RARE and Berry Bros. & Rudd. She contributes to Decanter, Club Oenologique, JancisRobinson.com, and has featured in the Académie du Vin Library (On Burgundy, On Tuscany).

Sophie has been shortlisted twice for the Louis Roederer International Wine Writing Awards, won the Guild of Food Writers Drinks Writing Award (2021), and was recently shortlisted for the 67 Pall Mall Award (2024). A WSET Diploma holder, she is currently on Stage Three of the Master of Wine programme. Outside of wine, she boxes competitively and has a well-stocked library and cellar.

Connect: 

Website: https://www.firstpress.uk 

LinkedIn: https://www.linkedin.com/in/sophie-thorpe-40909331 

Instagram: https://www.instagram.com/svthorpe/ 

More about the host:

Richard Hough is the editor, translator and project curator behind The Art of Wine Storytelling, Wine Democracy and Vine and Prejudice. He has also published several books about life in Verona, chronicling the city’s history, culture and daily life, not forgetting, of course, its wine, including Verona Campione, published in May 2025. With a long-standing passion for whisky and beer, he’s a relative newcomer to the world of wine and is now desperately trying to make up for lost time! He is the host of Book Club on the Italian Wine Podcast.

Connect:

Bluesky: https://bsky.app/profile/rickhough.bsky.social 

Instagram: https://www.instagram.com/verona_campione 

Linkedin: https://www.linkedin.com/in/rickhough/

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If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Welcome to Voices and Episode 2559 of the Italian Wine Podcast. In this episode, Cynthia Chaplin is joined by Canadian wine educator, writer, and influencer Will Ferguson, better known as The Queer Wino. Together, they explore Will’s personal journey into wine, the realities faced by LGBTQ+ professionals in a traditionally conservative industry, and how inclusive communication, community-building, and social media can make wine more accessible, authentic, and welcoming. The conversation also touches on Pride in Wine, Will’s new wine club, the impact of DEI rollbacks in the U.S., and what true allyship looks like today.

More about the guest:

Will Ferguson (also known as Queer Wino) is a prominent Canadian wine educator, writer, and influencer focused on making wine accessible and inclusive for the LGBTQ+ community and all enthusiasts, using platforms like Instagram (@Queerwino) to share insights, tastings, and fight for diversity in the wine world. He holds WSET certifications and works in wine retail, creating relatable content that demystifies wine without snobbery. 

Connect:

Instagram: https://www.instagram.com/queerwino/ 

LinkedIn: https://www.linkedin.com/in/will-ferguson-0b7562339/ 

More about our host: 

VIA certified Italian Wine Ambassador and sommelier with FIS, Cynthia Chaplin is a professor of Italian Wine and Culture, with 20 years experience in the wine industry. Cynthia is a certified wine educator, author, international judge, and content creator. She designs and presents events for embassies, corporate and private clients, develops Italian wine collections for restaurants and private clients and works with Italian wineries to train their sales and export staff.

Hosting Voices has increased her commitment to DEI in the wine sector, interviewing emerging and established wine professionals and discussing topics such as inclusivity, equity, language, sustainability and challenges facing under-represented groups and cultures as they move into careers in wine. As a certified WSET Educator, Cynthia is passionate about developing wine education for a future that will have a place at the table for anyone interested in wine.

Connect:

Facebook: https://www.facebook.com/people/Italian-Wines-in-English/100036868372598/

Instagram: https://www.instagram.com/kiss_my_glassx/?hl=en

Linkedin: https://www.linkedin.com/in/cynthia-

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Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

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Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

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LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Welcome to episode 2558 of the Italian Wine Podcast and episode 222 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with the wine educator and entrepreneur Robert Maggi, who shares his unique journey between two lives: one rooted in Puglia, Italy, and the other in Wales, where he now lives and works. Together, they discuss Robert’s path as an Italian wine importer in the UK, his role as an Italian Wine Ambassador, and the creation of the Cardiff Wine Festival as a platform connecting producers directly with consumers.

More about today’s guest:

Robert Maggi is a wine educator, entrepreneur, and Italian Wine Ambassador, originally from Puglia and now based in Cardiff, Wales. Half Italian and half Welsh, he is the founder of WinesnVines and an importer working to connect Italian producers with the UK market. With over 15 years of international experience, including work with producers such as Jim Barry Wines in Australia, Robert is deeply involved in wine education, tastings, and market development. He is the co-founder and organizer of the Cardiff Wine Festival, launched in 2022, and a judge at international competitions including 5StarWines – the Book and the London Tasting Awards.

Connect:

Website: https://www.winesnvines.co.uk/ 

LinkedIn: https://www.linkedin.com/in/robert-maggi-b07b9655 

Instagram: https://www.instagram.com/robmag89/?hl=it  

More about the host:

Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel and an award-winning author of 15 books on these topics. Since 2021, he has been the host of the ‘Wine, Food, and Travel with Marc Millon’ weekly series on the Italian Wine Podcast, which now has well over 220 episodes of the show. Marc’s latest book is “Italy in a Wineglass – the Taste of History” published by Hurst, London and Melville House, New York (Guild of Food Writers ‘Drinks Writer Award’ 2025 and the World Gourmand ‘Best Wine History Book in the World Award’ 2025). In addition to his writing and podcasting, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy in partnership with Martin Randall Travel, a leading specialist in cultural travel. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England.

Connect:

Website: 

https://www.quaypress.uk  

https://www.marcmillon.co.uk 

https://www.vino.co.uk   

https://www.quaypress.com 

LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/

Twitter: https://www.twitter.com/Marc_Millon 

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Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

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Twitter: https://www.twitter.com/itawinepodcast 

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If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

Welcome to Episode 2557 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Leonardo LoCascio, the founder and former CEO and Chairman of Winebow, Inc.

Drawing on decades of experience as one of the most influential importers in the United States, Leonardo shares his perspective on what it truly takes for Italian producers to succeed today.

Key Takeaways:

More about the guest: 

Leonardo LoCascio is a pioneering figure in the American wine industry and the founder of Winebow, one of the United States’ most respected importers and distributors of fine wine and craft spirits. LoCascio left a successful career in corporate finance and banking to follow his passion for wine, launching Winebow in 1980 with a focus on premium Italian wines. Under his leadership, Winebow expanded its portfolio beyond Italy to include select producers from around the world. LoCascio also created the Leonardo LoCascio Selections label, marked by its gold seal, to showcase wines of character, quality, and authenticity from family-owned estates. 

Widely recognized for his deep knowledge of wine regions and commitment to education and quality, LoCascio has shared his expertise at tastings, seminars, and industry events across the country.

Connect:  

Website: https://www.winebow.com/ 

LinkedIn: https://www.linkedin.com/in/leonardo-locascio-884b1aa/ 

More about the host:

Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. 

During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022, Juliana became a Vinitaly International Academy Italian Wine Ambassador.

Connect:

Instagram: https://www.instagram.com/julezcolang/

Facebook: https://www.facebook.com/jules.colangelo/

Twitter: https://x.com/JulezColang

LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/

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Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

Instagram: https://www.instagram.com/italianwinepodcast/ 

Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

Tiktok: https://www.tiktok.com/@mammajumboshrimp 

LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Welcome to the Asia Wine Market and Episode 2556 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Walter Giomi, wine educator and portfolio manager at Bangkok beer and beverages, to discuss the dynamics of Thailand’s fast-evolving wine scene.

Key learning objectives:

More about today’s guest:

Born and raised in Rome, Walter Giomi comes from a long line of hospitality professionals. He started working in restaurants at 13, developing strong skills in service, product quality, and guest interaction. After earning his first wine certification at 19, he began his path in the wine world. Since 2013, Walter has worked for a leading beverage importer in Thailand, growing from Assistant Manager to a key managerial role overseeing wine and wine-accessory portfolios.

He now holds the WSET Diploma, WSET Spirits Advanced, and the Vinitaly International Academy Italian Wine Ambassador certification. A certified instructor for both WSET and the Wine Scholar Guild, Walter teaches Italian Wine Scholar programs and shares his passion for global wines, spirits, and gastronomy. Since 2019, he has also been a Wine Lecturer at Le Cordon Bleu Dusit Culinary School in Bangkok.

Connect:

Website: https://www.bbb.co.th/ 

Linkedin: https://www.linkedin.com/in/walter-giomi-aa8b3770 

More about the host:

Roza Zharmukhambetova has a background in foreign languages and education. She discovered her passion for wine in Beijing, where she gained two years of experience in wine sales. Since returning to Kazakhstan, she has focused on studying Italian wine and exploring its regions. 

Roza holds certifications as an Italian Wine Ambassador (VIA), Italian Wine Scholar (WSG), Langhe Wines Ambassador (BBA), and Valpolicella Wine Specialist (VEP). She is also a member of the Kazakhstan Sommelier Association. Since late last year, she has been a member of the Italian Wine Podcast (IWP) team, contributing her passion for Italian wine.

Connect:

Instagram: https://www.instagram.com/le_vin_en_rose/ 

LinkedIn: https://www.linkedin.com/in/rozazharmukhambetova/ 

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Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

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Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

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LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Welcome to episode 2555 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Beyond the Border: why Mexico matters for Italian wine.

Speaker: Larissa Lawrence IWA, Moderator: Diva Maddalena Moretti Polegato

While often overlooked, Mexico is a dynamic, fast-evolving wine market with growing demand for premium and lifestyle wines—especially among younger urban consumers in cities like Mexico City, Guadalajara, and Monterrey - and in high-end international tourist destinations. As local wine culture develops, Italian wines have a unique opportunity to position themselves as aspirational, food-friendly, and authentic. This session explores distribution models, regulatory pathways, consumer behavior, and on-trade opportunities—especially in the context of Mexico’s strategic proximity to the U.S. and rising gastronomic tourism.

The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is pleased to present this series of conversations from Vinitaly.USA in Chicago. wine2wine Vinitaly Business Forum is an international wine business event, held annually since 2014. This year the Forum was held alongside Vinitaly.USA in Chicago, taking it outside of Verona for the first time.

Full details about this and all other wine2wine Vinitaly Business Forum sessions available online at: https://www.vinitaly.com/en/forum/wine2wine-vinitaly-business-forum/programme/.     

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Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

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Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

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LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Welcome to Episode 2554 of the Italian Wine Podcast and this On The Road Special Edition. In this episode, Stevie Kim is in conversation with Marco Alberti, the Italian Ambassador in Tirana, Albania.

Marco Alberti was previously Italy’s Ambassador of Kazakhstan and he reflects on the differences between the two diplomatic postings. They also discuss how Albania has been influenced by Italian culture, and how wine can be used to increase the trade and cultural links between the two countries. 

More about the host Stevie Kim: 

Stevie Kim is an Italian wine marketing & communication expert, bandpositioning specialist, and public speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale.

The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series.

Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!

Connect: 

Instagram: https://www.instagram.com/steviekim222/

Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ 

_______________________________

Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

Instagram: https://www.instagram.com/italianwinepodcast/ 

Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

Tiktok: https://www.tiktok.com/@mammajumboshrimp 

LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2553 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti.

These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. 

Key Learning Objectives:

The conversation covers the timing of Sangiovese picking, differences between vineyard plots, and how Castellina’s unique territory shapes its distinctive tasting “DNA.” Sophie explains Tregole’s place within the Castellina UGA, touches on curiosities like “white Sangiovese,” and reflects on how the winery’s techniques and approach have evolved from its early days to today.

More about today’s host:  

As well as being a certified Italian Wine Expert (IWE), Stephanie Johnson holds a WSET Diploma in Wine & Spirits. Her wine career spans the journalism, retail and restaurant sectors. She joined Wine & Spirits Magazine in 2013 and later served as Italian Wine Editor from 2016 to 2024. Stephanie has judged at international competitions such as the Concours Mondial du Sauvignon in Bordeaux and 5StarWines – the Book in Verona. She has led masterclasses for top sommeliers in New York City and presented at major industry events including Vinitaly and wine2wine Business Forum in Verona. A passionate educator, she teaches WSET Level 2, Level 3, and Diploma courses at NYC’s International Wine Center. Her upcoming venture, SteepleJack, will spotlight the heroic stories of Italian wine producers, blending deep expertise with compelling storytelling.

Connect:

LinkedIn: https://www.linkedin.com/in/stephanie-johnson-dws-b0a0121a/    

More about today’s guest:  

Tregole Winery (Fattoria Tregole) is located between Siena and Florence in the heart of Tuscany, near the historic town of Castellina in Chianti, within the famed Chianti region. The winery is known for its high-quality Chianti Classico wines. Once an Etruscan watchtower, the winery is on the site of an ancient estate with roots dating back to the 10th century. The winery produces Chianti Classico from Sangiovese grapes grown at high altitudes, with a focus on sustainable practices. Proprietor and winemaker Sophie Conte runs the small family property. A first generation winemaker, Sophie was not interested in wine until 15 years ago when she fell in love with Sangiovese.

Connect

Website: https://www.tregole.com/

Instagram: https://www.instagram.com/tregole/

LinkedIn: https://www.linkedin.com/in/sophie-ginevra-conte-a6409b37  

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Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

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Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

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LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin! 

Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

Welcome to Episode 2552 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian.

Today’s question comes from Anselmo Acquah.

Today’s question(s): 

🇬🇧 There’s a lot of talk today about “returning to the roots,” especially in wine. Can wine truly act as a bridge between generations, or is there a risk it becomes merely a nostalgic exercise?

 🇮🇹 Oggi si parla molto di “ritorno alle radici”, soprattutto nel vino. Il vino può davvero essere un ponte tra generazioni, o rischia di ridursi a un esercizio nostalgico?

More about Professor Scienza:

Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. 

He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff!

To find out more about Attilio Scienza visit: https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ 

If you want to learn more about Stevie Kim, the Scienza wrangler:

Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale.

The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series.

Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!

Connect: 

Instagram: https://www.instagram.com/steviekim222/

Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ 

_______________________________

Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

Instagram: https://www.instagram.com/italianwinepodcast/ 

Facebook: https://www.facebook.com/ItalianWinePodcast 

Twitter: https://www.twitter.com/itawinepodcast 

Tiktok: https://www.tiktok.com/@mammajumboshrimp 

LinkedIn: https://www.linkedin.com/company/italianwinepodcast 

If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 

Until next time, Cin Cin!

Share your love for our lovely Professor if you are a true Italian Wine Geek 🙂