Knead To Know Baking Entertainment

Knead To Know Baking Entertainment

By Bold Baking NetworkArtsLeisureFood
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Knead To Know Baking Entertainment episodes

  • #26: Gemma & Kevin Talk "Reverse Taring," Baking Myths, Pie Milkshakes, And More!

    The partners in crime are back! Kevin joins Gemma for at least one more episode (stay tuned for a big new announcement at the end of the episode), where they talk everything hot in baking — from taring your measurements to ordering food just for social media, and much much more. Here's everything you Knead to Know this week in baking:

    • New BBB House Update - How's it going with Gemma's dream home kitchen renovation? Gemma & Kevin talk hurdles, speed bumps, and what has gotten done in the past week!
    • Reverse Taring - TikTok is really great at latching onto baking tips or tricks that have been around for ages and running with them — but is "Reverse Taring" one of them? Is it even a real thing? Gemma weighs in on this topic and proper measuring in general!
    • Food & Social Media: Kevin has found some reported statistics on how many folks order food just to post on social media, and Gemma takes a moment to talk about food waste.
    • Pies As Milkshakes: There's something about taking a pie, putting it in a blender, and making a milkshake out of it. But what is it about a pie that makes a good milkshake? What else makes a good milkshake?
    • NEW GAME! Baking Myths: True or False! - Kevin presents Gemma with a list of purported baking myths and Gemma reveals if they're actually true or not!
    • & More!
    • Please rate and review! If you leave a 5-star review, it might be read on the next episode!

      Get more Bigger Bolder Baking and the Bold Baking Network!

      Website: www.biggerbolderbaking.com

      YouTube: https://www.youtube.com/user/GemmaStafford

      Facebook: https://www.facebook.com/BiggerBolderBaking

      Instagram: www.instagram.com/biggerbolderbaking

      TikTok: https://www.tiktok.com/@biggerbolderbaking

      We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

      ABOUT GEMMA STAFFORD

      Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

      ABOUT THE BOLD BAKING NETWORK

      The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

      #baking #bakingpodcast #taring #bakingmyths #milkshakes

      See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

      31 min
    • #25: Teaching Children To Bake, Gemma’s Home Kitchen Remodel Update, Worldwide Baking, and Kitchen Gadgets

      Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week — Kevin, Gemma's Husband and co-founder of Bigger Bolder Baking, is BACK for more scintillating talk about the intersection of entertainment and baking and, of course, to update everyone on Gemma's dream home kitchen:

      • New BBB House Update - Big news from the new Bigger Bolder Baking kitchen — some of the most important parts of the kitchen have been installed, and Gemma talks about the next deadlines and hurdles on the road to her dream home kitchen.
      • Teaching Kids To Bake - Gemma has a new assistant chef around the house — her 17-month-old George! She recently did an episode of Bigger Bolder Baking with him (which you can watch here) where, while using a special kitchen stool, she was able to make a recipe from start to finish with little Georgie — adorable Homemade Animal Crackers. Find out how it went and Gemma's thoughts on teaching little ones to bake!
      • The Olympics - As the world congregates in Japan for the Olympics, Kevin & Gemma discuss how important it is to share recipes — and the history of recipes — from around the world, and the initiative to find new global voices in baking to be heard.
      • NEW GAME! Kitchen Gadgets: Useful or A Waste? - Kevin takes some of the top kitchen gadgets from Amazon and gets Gemma's unfiltered opinion on them all.
      • Celebrity Designed Spatulas - William Sonoma and No Kid Hungry have partnered to bring the world celebrity-designed spatulas to help a great cause. Find out who submitted designs and which look the best!
      • & More!
      • Please rate and review! If you leave a 5-star review, it might be read on the next episode!

        Get more Bigger Bolder Baking and the Bold Baking Network!

        Website: www.biggerbolderbaking.com

        YouTube: https://www.youtube.com/user/GemmaStafford

        Facebook: https://www.facebook.com/BiggerBolderBaking

        Instagram: www.instagram.com/biggerbolderbaking

        TikTok: https://www.tiktok.com/@biggerbolderbaking

        We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

        ABOUT GEMMA STAFFORD

        Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

        ABOUT THE BOLD BAKING NETWORK

        The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

        #baking #bakingpodcast #remodel #nokidhungry #olympics #kidsbaking

        See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

        31 min
      • #24: Gemma's Dream Home Kitchen, Whipped Lemonade, Krispie Kreme Donuts, & The Best Summer Desserts 2021

        Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week — Kevin, Gemma's Husband and co-founder of Bigger Bolder Baking, is BACK for more scintillating talk about the intersection of entertainment and baking (and... Ohio?) and Gemma's dream home kitchen:

        • New BBB House Update - Last week Kevin & Gemma announced they bought a house and started construction on Gemma's dream kitchen. Here they talk about what it means for a professional chef to design her own home kitchen and how it's going!
        • Ina Garten's Secret Garden Tour - Everyone wants to hang out in Ina Garten's... Garden. But what other famous chefs/bakers does Gemma want to get into the kitchen with?
        • Drinks & Baking - There's a brand new TikTok trend/recipe right now calling for Whipped Lemonade, and you have to hear Gemma's reaction when she finds out what's in it.
        • Krispie Kreme Carnival Themed Donuts - This starts off as a chat about donuts, but quickly evolves into a discussion about fair foods in general!
        • Best Summer Desserts 2021 - Gemma & Kevin talk about the brand new definitive list of the best Summer Dessert Recipes of 2021 and what makes an ideal summer recipe for Gemma.
        • No-Bake Desserts / Grilling Desserts
        • & More!
        • Please rate and review! If you leave a 5-star review, it might be read on the next episode!

          Get more Bigger Bolder Baking and the Bold Baking Network!

          Website: www.biggerbolderbaking.com

          YouTube: https://www.youtube.com/user/GemmaStafford

          Facebook: https://www.facebook.com/BiggerBolderBaking

          Instagram: www.instagram.com/biggerbolderbaking

          TikTok: https://www.tiktok.com/@biggerbolderbaking

          We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

          ABOUT GEMMA STAFFORD

          Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

          ABOUT THE BOLD BAKING NETWORK

          The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

          #baking #bakingpodcast #remodel #inagarten #whippedlemonade

          See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

          29 min
        • #23: Special Guest Sarah Vita, Fan Q&A's, Mac & Cheese Ice Cream, Blondies, & More!

          Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week — with special guest Sarah Vita, an integral part of the Bigger Bolder Baking Team (and a huge fan of galettes):

          • Mac & Cheese Ice Cream - Abomination or new delicacy? Sarah and Gemma weigh in on July's strangest new dessert.
          • The Perfect Cup Of Tea - Florence Pugh, from Black Widow, claims to know how to make the perfect cup of tea. Gemma knows tea, so how does she feel about Florence's method? Also, boiling vs. heating water in the microwave.
          • Fan Q&A's - Sarah is on the social media team and has brought with her lots of fan questions for Gemma to answer, things like...
            • Blondie Troubleshooting — If your Blondies are coming out oily, this is for you. There is a very simple solution!
            • Butterscotch vs. Salted Caramel — What's the difference?
            • Why Preheat The Oven?
            • Making Buttercream Frosting Stiffer/Firmer
            • Chewy vs. Cakey
            • Baking Substitutes
            • & More
            • Please rate and review! If you leave a 5-star review, it might be read on the next episode!

              Get more Bigger Bolder Baking and the Bold Baking Network!

              Website: www.biggerbolderbaking.com

              YouTube: https://www.youtube.com/user/GemmaStafford

              Facebook: https://www.facebook.com/BiggerBolderBaking

              Instagram: www.instagram.com/biggerbolderbaking

              TikTok: https://www.tiktok.com/@biggerbolderbaking

              We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

              ABOUT GEMMA STAFFORD

              Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

              ABOUT THE BOLD BAKING NETWORK

              The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

              #baking #bakingpodcast #summer #gigihadid #catherinezetajones #pies 

              See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

              39 min
            • #22: Summer Ingredients, Pies, Rolling Pins, Desserts With No Added Sugar & More!

              Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week — with special guest, co-creator of Bigger Bolder Baking, and Gemma's husband, Kevin Kurtz:

              • Summer Ingredients - Gemma talks about all the new & classic summer ingredients she's baking with right now, and how she's recently been going out of her comfort zone to find delicious new recipes.
              • Daily Routines - Catherine Zeta-Jones's daily routine is said to include scones with clotted cream & jam. Gemma breaks down what her routines are and if she believes CZJ really eats scones on the daily.
              • Rolling Pins - What kind of pin does Gemma use, and are there reasons to use pins made from different materials? She also has a suggestion for an improvised tool if you don't have a rolling pin and need one in a pinch.
              • No Added Sugar - Are there desserts that Gemma loves that have very little to no added sugar? Yes, of course — and a lot of them involve chocolate!
              • Now Trending in Baking - Gigi Hadid loves the Cake Boss, so is there a famous chef out there that Gemma would love to spend time with? Kevin also weighs in on whom he'd like to share a meal with.
              • Overrated/Underrated: Pie Edition! Spoiler alert: you might not like her take on blackberries.

                Get all of this episode's sources and show notes & sources here: https://bit.ly/KneadToKnow22

                Please rate and review! If you leave a 5-star review, it might be read on the next episode!

                Get more Bigger Bolder Baking and the Bold Baking Network!

                Website: www.biggerbolderbaking.com

                YouTube: https://www.youtube.com/user/GemmaStafford

                Facebook: https://www.facebook.com/BiggerBolderBaking

                Instagram: www.instagram.com/biggerbolderbaking

                TikTok: https://www.tiktok.com/@biggerbolderbaking

                We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

                ABOUT GEMMA STAFFORD

                Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

                ABOUT THE BOLD BAKING NETWORK

                The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

                #baking #bakingpodcast #summer #gigihadid #catherinezetajones #pies 

                See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

                31 min
              • #21: Ice Cream Bread, Barkuterie Boards, Butter vs. Oil, and More

                Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week:

                • Ice Cream Bread - What is it? You're going to have to ask Ben... or Jerry — or just listen to this episode! We break it down and what exactly goes into the recipe!
                • "Barkuterie" - Yep, Charcuterie Boards for dogs. What would go on Waffles' board? 
                • Baking w/ Butter vs. Oil - This isn't as cut and dry as it seems — and we weigh the pros and cons of both.
                • Now Trending in Baking - How's Blake Lively's baking going? Pretty well — she debuted a cake that looks like a watermelon and it brought up an entire conversation for us about Easy Bake Ovens because the tool Blake used to bake this special cake is very unique.

                  Get all of this episode's sources and show notes & sources here: https://bit.ly/KneadToKnow21

                  Please rate and review! If you leave a 5-star review, it might be read on the next episode!

                  Get more Bigger Bolder Baking and the Bold Baking Network!

                  Website: www.biggerbolderbaking.com

                  YouTube: https://www.youtube.com/user/GemmaStafford

                  Facebook: https://www.facebook.com/BiggerBolderBaking

                  Instagram: www.instagram.com/biggerbolderbaking

                  TikTok: https://www.tiktok.com/@biggerbolderbaking

                  We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

                  ABOUT GEMMA STAFFORD

                  Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

                  ABOUT MIA BRABHAM

                  Mia Brabham is a writer, host, and digital personality with a love for people, hearty conversation, and anything hot from the oven. With over two million video views on her YouTube channel, a series of blogs that have reached hundreds, and a debut book that’s reached readers all over the world, she’s always looking to inspire and empower people to be themselves. When she’s not working or writing, Mia is probably gathering a group of friends for karaoke, planning her next day trip, or baking banana bread. Find her on Instagram!

                  ABOUT THE BOLD BAKING NETWORK

                  The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

                  #baking #bakingpodcast #icecreambread #benandjerrys #blakelively

                  See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

                  33 min
                • #20: Boxed Cakes, Leftovers, and Costco Treats!

                  Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week:

                  • Leftovers - Everyone talks about microwaving your leftover dinner, but what about dessert? Gemma gives us her pro tips for refreshing your cakes and cookies so they taste just as fresh as when they’re right out of the oven!
                  • Three-Tier Graduation Cakes - When graduation cakes look like wedding cakes! What’s too much? What’s your go-to celebration cake? 
                  • Re-Mixed Boxed Cakes - Can boxed cakes be transformed into something better? Gemma and Mia bounce around different ideas to jazz up boxed cakes by adding things like fruit, jam, and other goodies! But at the end of the day, Gemma really just wants a Costco sheet cake.  
                  • Now Trending in Baking - Gemma gives her opinions on hot baking trends like lasagna trio pans, baking steel griddles, candy-themed manicures, Candytopia, and more in this episode! 

                    Get all of this episode's sources and show notes & sources here: https://bit.ly/KneadToKnow20

                    Please rate and review! If you leave a 5-star review, it might be read on the next episode!

                    Get more Bigger Bolder Baking and the Bold Baking Network!

                    Website: www.biggerbolderbaking.com

                    YouTube: https://www.youtube.com/user/GemmaStafford

                    Facebook: https://www.facebook.com/BiggerBolderBaking

                    Instagram: www.instagram.com/biggerbolderbaking

                    TikTok: https://www.tiktok.com/@biggerbolderbaking

                    We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

                    ABOUT GEMMA STAFFORD

                    Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

                    ABOUT MIA BRABHAM

                    Mia Brabham is a writer, host, and digital personality with a love for people, hearty conversation, and anything hot from the oven. With over two million video views on her YouTube channel, a series of blogs that have reached hundreds, and a debut book that’s reached readers all over the world, she’s always looking to inspire and empower people to be themselves. When she’s not working or writing, Mia is probably gathering a group of friends for karaoke, planning her next day trip, or baking banana bread. Find her on Instagram!

                    ABOUT THE BOLD BAKING NETWORK

                    The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

                    #baking #bakingpodcast #boxedcake #costcofood

                    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

                    32 min
                  • #19: Gemma & Mia Talk Galettes vs. Pies and Cutting Cakes With Swords

                    Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week:

                    • Cutting Cakes — You'd think cutting a cake would be easy, but it never quite works out how you want. Too big pieces? Too small pieces? Well, Gemma and Mia talk tips on getting the perfect slice, cutting cakes with dental floss, and yes, with swords. 
                    • Galettes vs. Pies — Let's be honest — you get all of the best parts of a pie in a galette, but without the fuss. It's the low maintenance, just as delicious sibling of pies. So why aren't galettes made more often? Gemma and Mia discuss the perks of each!
                    • Try or Toss — Carrot Cake Cinnamon Rolls, Rose Berries, and Oreo Sushi... will any of these float Gemma's boat? Find out on this episode!

                      Get all of this episode's sources and show notes & sources here: http://bit.ly/KneadToKnow18

                      Please rate and review! If you leave a 5-star review, it might be read on the next episode!

                      Get more Bigger Bolder Baking and the Bold Baking Network!
                      Website: www.biggerbolderbaking.com
                      YouTube: https://www.youtube.com/user/GemmaStafford
                      Facebook: https://www.facebook.com/BiggerBolderBaking
                      Instagram: www.instagram.com/biggerbolderbaking
                      TikTok: https://www.tiktok.com/@biggerbolderbaking

                      We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

                      ABOUT GEMMA STAFFORD
                      Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

                      ABOUT MIA BRABHAM
                      Mia Brabham is a writer, host, and digital personality with a love for people, hearty conversation, and anything hot from the oven. With over two million video views on her YouTube channel, a series of blogs that have reached hundreds, and a debut book that’s reached readers all over the world, she’s always looking to inspire and empower people to be themselves. When she’s not working or writing, Mia is probably gathering a group of friends for karaoke, planning her next day trip, or baking banana bread. Find her on Instagram!

                      ABOUT THE BOLD BAKING NETWORK
                      The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

                      #baking #bakingpodcast #galettes #pies

                      See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

                      36 min
                    • #18: Gemma & Mia Talk Ermine vs. Cream Cheese Frosting, Baking For Juneteenth, and Trending Desserts!

                      Don't miss this episode! Here's all of what you Knead to Know in the world of baking, hot from the oven this week:

                      • Ermine vs. Cream Cheese Frosting — Savannah Guthrie recently hit a milestone as a news anchor and was presented with a lovely red velvet cake, which, naturally leads Mia and Gemma to discuss what kind of frosting is best for Red Velvet Cake! 
                      • Baking for Juneteenth — Juneteenth is a holiday celebrating the emancipation of those who had been enslaved in the United States. It’s celebrated all over the States, but particularly in the South, with dances, prayer services, emancipation readings, parades, pageants, festivals, and of course… FOOD! Mia & Gemma talk about what to bake for the occasion — and why the color red for desserts during Juneteenth is so important.
                      • Baked Cicadas — Yep, we go there... but in a way you're definitely not expecting.

                        Get all of this episode's sources and show notes & sources here: http://bit.ly/KneadToKnow18

                        Please rate and review! If you leave a 5-star review, it might be read on the next episode!

                        Get more Bigger Bolder Baking and the Bold Baking Network!
                        Website: www.biggerbolderbaking.com
                        YouTube: https://www.youtube.com/user/GemmaStafford
                        Facebook: https://www.facebook.com/BiggerBolderBaking
                        Instagram: www.instagram.com/biggerbolderbaking
                        TikTok: https://www.tiktok.com/@biggerbolderbaking

                        We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

                        ABOUT GEMMA STAFFORD
                        Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

                        ABOUT MIA BRABHAM
                        Mia Brabham is a writer, host, and digital personality with a love for people, hearty conversation, and anything hot from the oven. With over two million video views on her YouTube channel, a series of blogs that have reached hundreds, and a debut book that’s reached readers all over the world, she’s always looking to inspire and empower people to be themselves. When she’s not working or writing, Mia is probably gathering a group of friends for karaoke, planning her next day trip, or baking banana bread. Find her on Instagram!

                        ABOUT THE BOLD BAKING NETWORK
                        The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

                        #baking #bakingpodcast #redvelvet

                        See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

                        29 min
                      • #17 Gemma & Mia Talk $100 Sandwiches, Recipes with Sprinkles, and Cakes with Messages!

                        Mia and Gemma are here with all you Knead to Know in the world of baking news, trends, and pop culture! She and Gemma have lots to talk about — from Disneyland's new $100 sandwich, to whether or not putting messages on cakes is classy, and we get both of their stances on recipes with sprinkles — wait, is Mia actually anti-sprinkles? How is that possible? Here's a bit more about each:

                        • Disneyland has debuted a $100 sandwich that's Marvel-themed. What would be Gemma's perfect $100 sandwich and what kind of bread would she choose?
                        • Mia doesn't like sprinkles, but Gemma loves decorating with them — listen to them weigh the pros and cons!
                        • Amy Schumer got a special message from her husband on her 40th birthday cake — Gemma weighs in on whether or not cakes should have messages or keep it clean!
                        • And, of course, YOUR QUESTIONS! What type of milk is best for your pancake recipes? Find out what fans are asking and see if something you've asked gets answered.
                        • Get all of this episode's sources and show notes here: http://bit.ly/KneadToKnow17

                          Please rate and review! If you leave a 5-star review, it might be read on the next episode!

                          Get more Bigger Bolder Baking and the Bold Baking Network!
                          Website: www.biggerbolderbaking.com
                          YouTube: https://www.youtube.com/user/GemmaStafford
                          Facebook: https://www.facebook.com/BiggerBolderBaking
                          Instagram: www.instagram.com/biggerbolderbaking
                          TikTok: https://www.tiktok.com/@biggerbolderbaking

                          We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”

                          ABOUT GEMMA STAFFORD
                          Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

                          ABOUT MIA BRABHAM
                          Mia Brabham is a writer, host, and digital personality with a love for people, hearty conversation, and anything hot from the oven. With over two million video views on her YouTube channel, a series of blogs that have reached hundreds, and a debut book that’s reached readers all over the world, she’s always looking to inspire and empower people to be themselves. When she’s not working or writing, Mia is probably gathering a group of friends for karaoke, planning her next day trip, or baking banana bread. Find her on Instagram!

                          ABOUT THE BOLD BAKING NETWORK
                          The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU 

                          #baking #bakingpodcast

                          See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

                          35 min

                        About Knead To Know Baking Entertainment

                        From the publisher's feed

                        Knead To Know is the FIRST-EVER podcast about the hottest buzz in baking! From Chef Gemma Stafford and the Bold Baking Network, Knead to Know is your new weekend ritual, serving up the freshest…

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